Guest guest Posted March 16, 2008 Report Share Posted March 16, 2008 Jodi, that is my question, too. In the past, I've tried soy probiotics. I looked in my fridge and I have some made out of inulin (chicory root) and it's got all kinds of illegals in it. So no go. Louise ----------------------------------------- Hi Sue, Continuing on the idea of your thread... Do any of you know- What they put into the non dairy probiotics? Like, what are the bacteria made out of? Yeast? If so what is that yeast sourced from? I am very interested and slightly confused about all of this. Jodi Quote Link to comment Share on other sites More sharing options...
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