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Re: nuances of making nut butter?

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Salton makes a peanut butter machine. The description on the

product says that is also makes other nut butters. Has anyone tried

that? It may be worth the investment if the machine is able to

process peanuts as well as other nuts. The Lighter Side catalog

company

http://www.lighterside.com/ also offers a peanut butter machine.

Hannah

At 09:54 AM 9/13/2008, you wrote:

A pal over on the GAPS list asks

about making a truly smooth nut butter.

She used a pound of almonds and around a cup of coconut oil in her food

processor.

It never became creamy.

How does she get it creamy and smooth, like the storebought?

Baden

_

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Anyone getting smooth and creamy nut butter without buying a $400 processor?Anyone getting this *with* a $400 processor?BadenA pal over on the GAPS list asks about making a truly smooth nut butter.She used a pound of almonds and around a cup of coconut oil in her food

processor.It never became creamy.How does she get it creamy and smooth, like the storebought?Baden

_

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Baden,

I've finally figured out if I food process my pecans just short of

my old food processor overheating, I can get chunky nut butter. I

then take the chunky nut butter and put it in my old heavy duty

blender, and blend it just short of that overheating, and I get

smooth liquidy pecan nut butter. It takes forever, but I can't even

find any place on line to buy plain old pecan butter. They all seem

to mix it with another butter.

It's a long process and takes up a good part of my day.

Caroline

>

> Anyone getting smooth and creamy nut butter without buying a $400

processor?

>

> Anyone getting this *with* a $400 processor?

>

> Baden

>

>

>

>

>

> A pal over on the GAPS list asks about making a truly smooth nut

butter.

>

> She used a pound of almonds and around a cup of coconut oil in her

food processor.

>

> It never became creamy.

>

> How does she get it creamy and smooth, like the storebought?

>

> Baden_

>

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