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Forgot yogurt - still good?

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Yesterday I forgot the yogurt in my Yogurmet machine. When I

remembered, it had been sitting there for almost 42 hours. I suppose

the first 4 hours is just getting up to the right temperature, but

still: Is it any good after 38 hours?

I would hate to toss a whole batch, since it's already difficult

keeping up the production speed, but it it's not working anymore.......

Any suggestions, please?

Gitte

Denmark

CD 30y

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