Guest guest Posted January 25, 2005 Report Share Posted January 25, 2005 There was a study about 12 years ago that talked of the benefits of chicken protein...mainly cartilage that seemed to have a positive effect on RA patients. Does anyone know if further studies were done or if you have had any benefits or not from this? The protein is in a product called RheumaShield that I have found. Shandi Quote Link to comment Share on other sites More sharing options...
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