Jump to content
RemedySpot.com

Re: recipe question

Rate this topic


Guest guest

Recommended Posts

At 10:00 PM 12/9/2008, you wrote:

Page 105

BTVC book

Date Loaf

Have you ever made this with egg whites? Is the eggs too much fat along

with the almond flour. Would this recipe work without the yogurt, and if

i could omit it would something else be better or just leave out.

I also was thinking about putting it into muffins (mini muffins tins)

verses loaf

Does this recipe need extracts added?

It helps to say which edition of the BTVC you're pulling the recipe

from.

This recipe looks fine and delicious to me.

If you want to sub something for the yogurt, use the same amount of DCCC,

beaten smooth.

Never having made this recipe as is, I haven't made it with just egg

whites, and I probably wouldn't.

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

Link to comment
Share on other sites

Page 105

BTVC book Intestinal health through diet

Date LoafOn Tue, Dec 9, 2008 at 8:14 PM, Wizop Marilyn L. Alm wrote:

At 10:00 PM 12/9/2008, you wrote:

Page 105

BTVC book

Date Loaf

Have you ever made this with egg whites? Is the eggs too much fat along

with the almond flour. Would this recipe work without the yogurt, and if

i could omit it would something else be better or just leave out.

I also was thinking about putting it into muffins (mini muffins tins)

verses loaf

Does this recipe need extracts added?

It helps to say which edition of the BTVC you're pulling the recipe

from.

This recipe looks fine and delicious to me.

If you want to sub something for the yogurt, use the same amount of DCCC,

beaten smooth.

Never having made this recipe as is, I haven't made it with just egg

whites, and I probably wouldn't.

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

-- JHscd 4 yearscd

Link to comment
Share on other sites

At 10:16 PM 12/9/2008, you wrote:

Page 105

BTVC book Intestinal health through diet

Date Loaf

I found it. However, in at least one of the editions I have, there's a

recipe for poultry stuffing or something on page 105. What's the blurb on

the front?

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

Link to comment
Share on other sites

Re: Date Loaf Recipe

I make this recipe at least once a month. I've made a few minor changes to the recipe to better suit my digestion.

I can't handle anything made with 100% almond flour, so I use about one third almond flour, and the rest pecan or pecan and walnut flour.

My upper GI dysfunctions severely limit my fat intake, but I have no problems with using the egg yolks along with the whites. So I haven't tried using just egg whites.

I don't tolerate dairy, so I leave out the yogurt. I do use butter. To add more liquid to the batter I use a bit of orange juice because I add grated orange peel to my dry ingredients. I love the combination of dates and orange.

I don't add any extracts to this recipe. I have the orange peel and orange juice to add a good flavor.

For the past two years I've also added chopped walnuts to this recipe. I get cravings for walnuts... But that was after 3 years on SCD; couldn't handle chopped nuts in recipes until then.

I haven't tried making muffins out of this batter but I think it would work fine that way.

Kim M.

SCD 5 years

>>>>>

Have you ever made this with egg whites? Is the eggs too much fat along withthe almond flour. Would this recipe work without the yogurt, and if i couldomit it would something else be better or just leave out.I also was thinking about putting it into muffins (mini muffins tins) versesloafDoes this recipe need extracts added?*-- JHscd 4 yearscd

Link to comment
Share on other sites

BTVC book Intestinal health through dietOn Tue, Dec 9, 2008 at 8:31 PM, Wizop Marilyn L. Alm wrote:

At 10:16 PM 12/9/2008, you wrote:

Page 105

BTVC book Intestinal health through diet

Date Loaf

I found it. However, in at least one of the editions I have, there's a

recipe for poultry stuffing or something on page 105. What's the blurb on

the front?

Marilyn

New Orleans, Louisiana, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

-- JHscd 4 yearscd

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...