Guest guest Posted February 16, 2006 Report Share Posted February 16, 2006 , That one made me laugh out loud. I remember a few years back when everything was trying to be labeled as " Free " (like Fat Free, Cholestrol Free, Clear.... Clear Pepsi.... who remembers that flop?) It was like they were labeling things to be " FREE " of stuff they wouldn't normally contain anyway. It was driving me nuts..... During that time, we were shopping for a new couch and trying to decide on one.... We were at the furniture store and my hubby and I were debating on which one to choose.... Then, I said, I like that one b/c it's cholestrol free.... I'm sure it is even labeled that way. We were just cracking up and being SILLY (the number one trait of our SillyYak mantra, right?) Melonie > > It will definitely complicate things for us, IMHO. It is obvious that Post's products are probably GF, but due to our ridiculous " grab your lawyer " mentality they won't even say it! Think about it this way - if Post and Mc's kept up the GF labeling then in 20 years or so everyone from the " sue Mc's bandwagon " a week ago would sue them in a similar fashion to the way the cigarette companies are being sued. So, from the standpoint of a Mickey D's exec - would you rather lose a few weird, vocal wheat hating customers (us) or keep them and risk losing millions due to potential future lawsuits? > > If it were me, I'd label everything " might contain gluten, wheat, mouse droppings, dinosaur bones, *.*, etc. " just to reduce future potential liability. > > --E > > RE: [bULK] RE: FAAN RESPONDS TO MCDONALDS' DISCLOSURE OF ALLERGENS IN FRENCH FRIES > > > I for one have totally written off Mcs because of many reasons. Number one they had the nerve to tell us that the french fries were GF when it looks like all along they never did look into it, they obviously do not understand the reality that our kids cannot eat any amount of gluten safely, but further more instead of doing the testing they are now stating that the french fries have not changed so if you could eat them yesterday then today is fine. And all of that is high on my list but then they sneak around to change their website instead of doing the testing first and do not tell us so we cannot make an informed decision. The way they handled informing us is something that has totally shaken my trust in them. If it was an honest mistake that all this time they thought their french fries contained gluten then just let us know they have to do testing. But it was the very fact they labeled them GF that I thought I was making an informed decision. So no matter > how this shakes out I am NOT going to eat at a restaurant that cannot do better customer care than that! > > > > Gluten Free makes me feel good and it taste good too! > > > > > Quote Link to comment Share on other sites More sharing options...
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