Guest guest Posted December 4, 2008 Report Share Posted December 4, 2008 One of my favorite snacks pre-SDC was yogurt covered pretzels. Actually pretty much anything yogurt covered, such as raisins and nuts. Since I can no longer have the yogurt covered pretzels, I would like to make my own alternative. I was thinking of using raisins and nuts, but I am not sure how you make it. Do you dip them in yogurt and bake them or dip them and let it dry like you would chocolate? Does anyone have a recipe or every tried to make a similar snack. Thanks, UC 13 years SCD 6 years Quote Link to comment Share on other sites More sharing options...
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