Guest guest Posted December 25, 2008 Report Share Posted December 25, 2008 I readied yogurt yesterday and got it all set in our yogurt maker but didn't realize it was not plugged in. (We have one of those dimmer switches now, which I usually leave plugged in, so I just set the level and went on with dinner prep.) It's now been close to 22 hours. I'm about to put the jar in the fridge till I decide what to do with it. Should I: 1. Put it back in my Yogourmet yogurt maker and let it go 24 hours? 2. Reheat and cool the milk and then add another packet of Yogourmet yogurt starter? 3. Dump it and start over? Thanks, 14 yo son w. UC, diagnosed 2005 SCD 2007 Quote Link to comment Share on other sites More sharing options...
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