Guest guest Posted December 3, 2008 Report Share Posted December 3, 2008 A couple of weeks ago before zucchini's went out of season my husband bought quite a bit like four shopping bags full to prepare zucchini puree. I make it by steaming a pot full of zucchini throwing into blender with ghee and sea salt. I eat about 2 bowl fulls of this every day (I don't know if that is excessive) anyway.. so a couple of weeks ago he was at the GreenMarket. We prepared this so that I would have back-up in freezer in case different intro'ing made me sick. I should of known to test zucchini puree -in freezer- before doing this. I take puree out and it looks so gross that it makes me want to puke. It is watery with the fibrous parts of zuk floating! I can't say it tastes bad but the consistency is watery as opposed to thick way I like it. Sadly, every time I look at this or try to heat it up it turns my stomach which is completely and utterly irrational as it is perfectly ok. I cannot force myself to eat something that grosses me out to such an extent. I have no rational explanation for why I am behaving this way.. Anyhoo- is there something I can do in the freezing process that this won't occur?? Jodi SCD 14 months Crohn's/Colitis Quote Link to comment Share on other sites More sharing options...
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