Guest guest Posted March 1, 2011 Report Share Posted March 1, 2011 googling brought a mixed-bag of answers, so I turn to my good friend, Toni and - Are parsnips high or low in oxalates? -tammy For those interested in sneaking vegetables: my little guy is addicted to mashed pototoes. I have been very successful in sneaking in raw cauliflower and raw avocado. I simply puree both (add in hymilian pink salt and a little oil for efa's)and set aside until the potatoes are made then I simple mix them in and serve. yum!yum! he doesn't blink an eye. My goal here, is absolute minumum potatoes (we're watching oxalates) and maximum raw veggies. Good good stuff, peeps. : ) -tammy p.s. when I open the avocado, I use the part closest to the pit where it's the whitest....green is a dead give-away ; ) Quote Link to comment Share on other sites More sharing options...
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