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Katy,Awesome discovery! I haven't heard of that one before... but it  makes perfect sense.Thank you for sharing that.Best,

Abby

 

So I’ve been struggling with the whole “stop when you’re full” part of IE for a while now.   But this week, I think I’ve made a bit of a breakthrough and thought I’d share.  If I rely on cues from my stomach, I miss them completely.  But I noticed that partway through a meal, eating starts to become more work, not as easy as it was when I began the meal.  Or sometimes halfway through, I find I need to add more salt or pepper or parmesan cheese to make the meal taste as good as it was to start.  It hit me – these

are my body’s cues that it’s done.   My stomach won’t catch up with my mouth for a while, so I have to pay attention to the mouth cues.  Granted, I haven’t practiced this much yet, but the times I tried it this week, I felt full but not stuffed if I stopped when I realized the food was less enjoyable and more work that it was to begin with.  Will keep practicing and update later…

 

Katy

 

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Good for you, Katy! That's good progress! Determining what comfortable fullness feels like for me has been a real challenge as well. You know what it feels like to be hungry or stuffed, but determining that in-between can be kind difficult for some of us.

Jeanne

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