Guest guest Posted June 13, 2011 Report Share Posted June 13, 2011 You are right Mark about the all can eat places. I rarely go to these unless someone insists on taking me. Then they usually say, you don't eat enough here to make it worth while. I just cannot overeat or I feel sick. _____ From: blind-diabetics [mailto:blind-diabetics ] On Behalf Of Mark Ruth Sent: Sunday, June 12, 2011 6:53 PM To: blind diabetics Subject: How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 13, 2011 Report Share Posted June 13, 2011 You are right Mark about the all can eat places. I rarely go to these unless someone insists on taking me. Then they usually say, you don't eat enough here to make it worth while. I just cannot overeat or I feel sick. _____ From: blind-diabetics [mailto:blind-diabetics ] On Behalf Of Mark Ruth Sent: Sunday, June 12, 2011 6:53 PM To: blind diabetics Subject: How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 13, 2011 Report Share Posted June 13, 2011 You are right Mark about the all can eat places. I rarely go to these unless someone insists on taking me. Then they usually say, you don't eat enough here to make it worth while. I just cannot overeat or I feel sick. _____ From: blind-diabetics [mailto:blind-diabetics ] On Behalf Of Mark Ruth Sent: Sunday, June 12, 2011 6:53 PM To: blind diabetics Subject: How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 13, 2011 Report Share Posted June 13, 2011 I know some diabetics who eat as much as they wish at a all you can eat. they say they just give them self a bigger shot and all is good. I would think this can't be healthy even though they can bring the high sugar back down fast with more insulin. How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 13, 2011 Report Share Posted June 13, 2011 I know some diabetics who eat as much as they wish at a all you can eat. they say they just give them self a bigger shot and all is good. I would think this can't be healthy even though they can bring the high sugar back down fast with more insulin. How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 14, 2011 Report Share Posted June 14, 2011 It is something insulin dependant diabetics can do. If they do it often, they can gain lots of weight. Also, it is really hard to figure out how many carbs are in the food because you don't know if they have put extra sugar or flour in the food. _____ From: blind-diabetics [mailto:blind-diabetics ] On Behalf Of Mark Ruth Sent: Monday, June 13, 2011 2:51 PM To: blind-diabetics Subject: Re: How come does it work this way? I know some diabetics who eat as much as they wish at a all you can eat. they say they just give them self a bigger shot and all is good. I would think this can't be healthy even though they can bring the high sugar back down fast with more insulin. How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 14, 2011 Report Share Posted June 14, 2011 you have got that right, if you play with fire, you will likely get burnt. i find it very annoying to hear people wine about food especially when they know that this is self abuse. this is denial and will only get yourself into deep do do. karen How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 14, 2011 Report Share Posted June 14, 2011 you have got that right, if you play with fire, you will likely get burnt. i find it very annoying to hear people wine about food especially when they know that this is self abuse. this is denial and will only get yourself into deep do do. karen How come does it work this way? You know, I did eat right to day and by dinner I wasn't hungry. use to I could eat everything in sight and more and never fill the empty spot I felt. nothing was satisfying and I would eat more and more trying to find the perfect food that would satisfy. but of course I never could find it. I have notice in the past when I did have days where I would eat right and ride my bike, that I felt like I do to day. Maybe to many carbs and the wrong carbs at that make you more hungry, instead of taking the craving away? I bet you they put certain chemicals in fast food junk that make you crave more and more of the junk. Restaurants couldn't stay in business if they only served healthy food and the right size portions. people who did eat there would be satisfied and wouldn't come back as much. plus most folks would complain because the portion size was to small for the money. Super size America is how it is these days for a fact. actually a portion isn't much more then a half of a cup. When they showed me that in the hospital four years ago I just about lost my mind! a half of a cup? to me that is one spoon full. I got to reprogram my thinking all the way across. instead of large, go for small instead. I find it much easier to stay home and eat and not go out to eat where you can be tempted enough to give in and do really bad. you save money and you can eat right at home because you know what is in the food you eat. I bet there are as many people running around right now in this country who are as well a type 2 diabetic. the thing is they don't know it yet. being over weight is the main cause for type 2 and there is a lot of folks piling in at all the all you can eat restaurants every where. I really never did like a all you can eat type restaurant. I never could eat more then 2 plates at the most and always felt like poop warmed over after I went home. All a person can eat is a bad thing. I use to love going to the Olive garden and eating about 4 big bowls of the salad they are famous for. then I found out that the dressing they use on the salad jacks up the carbs in that wonderful salad. so then I understood why I ate there later I felt like my sugar was out the roof and it was always. you can even eat to much salad even if you leave off the dressing. the saying, all you can eat is a very bad thing to get in your head and let it become a habit and a way of thinking. maybe our grocery bill will go down if I stop eating all I can eat. Now this sounds like a deal to me! Quote Link to comment Share on other sites More sharing options...
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