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RE: preliminary results...

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Thanks for this recipe. It sounds great no matter whether or not you are

diabetic.

Vivian and Barbee, the new girl on the block

blazie.girl@...

From: blind-diabetics [mailto:blind-diabetics ]

On Behalf Of Frances Vitulla

Sent: Saturday, April 30, 2011 10:40 AM

To: blind-diabetics

Subject: Re: preliminary results...

Hello, Dave, Here's how I made my suip. In a 6 to 8 quart pot I put 3

quarts sodium free chicken broth and 2 quarts filtered water. I then

added a large bunch brockli and a head of coli flower and 1 poun carots

all cut up. 1 large onion ten clothes garlic peeled and cut up. I

cook onions and garlic for about 3 minutes in about 3 to 4 table spoons

olive oil then add to pot. for seasonings I added 1 tsp garlic powder

1 tsp onion powder 1 tbsp curry powder 1 tsp jimakin jurk and about 1

tsp pepper and I cooked it on four on the burner of my stove for 3

hours and then blended it with an imergin blender. This way I just

drink it. I gues i also have been walking more. Hope this helps.

Dave please tell me what you think about that. Thank you for writing me.

Original message:

> Hi, Francis,

> Haven't heard from you since the Saturday diabetic call in program

> sponsored by Darryl of C-Joy Radio. Don't get side-tracked by what

> Harry is reporting. Diabetes is a complex disease requiring careful

> treatment. To successfully manage your type 2 diabetes, you need to pay

> close attention to diet and exercise. By default, excess body weight

> will come down as you eat nutritional foods, and participate in some exercise.

> You mentioned broccoli soup. Not sure what that is. Don't be fooled by

> a food item that seems to suggest it is healthy. What else is in the

> soup besides the broccoli? Is it a cream based soup? Cream based soups,

> versus vegetable or chicken stock soups, can be very problematic for

> diabetics. You've got to know all the ingredients in the food you eat,

> and you can't assume it is healthy just because it has one particular

> healthy ingredient.

> That 108 bg reading sounds good. Study that reading, understand what

> you did to obtain it. What foods did you eat, what was your activity

> level, and are you in good overall health apart from your diabetes?

> Looking forward to hearing back from you!

> Dave

> " ...In this world you will have trouble. But take heart! I have

> overcome the world. " [ 16:33]

> Re: preliminary results...

> Hello, Harry, My name is frances vitulla my email address is

> francesv@... <mailto:francesv%40samobile.com>

<mailto:francesv%40samobile.com> could you send

> me the name of the product

> priviately? My p1 a c was 12 point something. I have completely

> changed my diet by eating this suip I call diabetic suip but was a

> blender brockli suip. I eat 2 or 3 cups a day plus salads and I cut

> out all or most starches. For the first time to day my sugar was 108.

> In the beginning it was in the three hundreds. You see I went on all

> janerics drugs. That's why my sugars went up. Now i'm still on

> janerics except I'm taking actos. I went off that drug. What a big

> mistake that was. Thank you verry much. again my email address is

> francesv@... <mailto:francesv%40samobile.net>

<mailto:francesv%40samobile.net>

> Original message:

>> Mark, you are the stud. Vivian welcome aboard. Unfortunately, I cannot

>> tell you the name of the product on this list serve, since it might

>> violate some unstated rule about advertising for a product. I know some

>> products have been mentioned here before, and I will just name a few

>> like: Humalog insulin, Novolog insulin, Lantus insulin, and a couple of

>> kinds of insulin pumps, whatever these devices are called, as well as

>> the count-a-dose. I know we have talked about different kinds of

>> glucose monitors like the prodigy voice, the solo and others.Of course

>> we can talk about different foods since they will have a direct baring

>> on our glucose levels. is an expert regarding foods and

>> recipes, and I do not believe he will be able to get this product in

>> Canada via the health service, since it is a commercial supplement not

>> covered by insurance of any kind as far as I know. If you cannot afford

>> $50 per month out of your pocket then this product is not for you.So if

>> you wish to know the name of this product, you will just have to add my

>> name to your address book and send me a private email message. I will

>> answer each and every private email I receive with the answers you

>> seek. I don't know if this product will work for you. Right now it is

>> working for me, and if I were to have numbers like Vivian's I would try

>> to scrape up the money to give it a try. I can tell you some of the

>> propaganda about the product, which has nothing to do with what type of

>> a diabetic you are. Nutritionalist have discovered seveeral pathways

>> that carbohydrates take to be turned into pure glucose used by your

>> body.This product stimulates your body to produce enzymes that utilizes

>> one or two of these pathways. So send me a private email not connected

>> to this list serve if you wish to know. Remember insulin is a storage

>> hormone, and it works every time it is tried whether or not your body

>> produces it. Any excess glucose in your body system not used by your w

>> hole body is converted to fat by your insulin.

>> hth, Harry

>>

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