Guest guest Posted March 8, 2012 Report Share Posted March 8, 2012 I take my sugar as soon as I get up and it is 150. this is grate compared to what it has been when waking up. then for breakfast I eat 1 cup dried oats with almond milk and half cup of strawberries, with 4 packages of splinda. I also took my 10 mg of Glipizide with breakfast. plus I had 2 cups of black coffee. 2 hours later I take it again and now it is 208. I mostly ride my bike at nine for thirty minutes, but why my sugar went up after breakfast with the Glipizide to over 200 for no more then I had to eat. I did take it again thinking it could have been a miss reading, but the second time was close to the 207. while I was in the hospital last week my morning sugar was always pushing 300 and giving me insulin shots wasn't bringing it down much at all. maybe it will simply take time to get the level under good control and then maybe I can keep them as they should be. right now I'm on my way to see the doc who specializes in diabetes. Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.