Guest guest Posted February 25, 2002 Report Share Posted February 25, 2002 > I will look into other possibilities (including > " remineralizing " my teeth!!....still waiting for > more info on that....anyone?) Hi Sonja: Perhaps the best information on remineralizing teeth comes from someone who has done it time after time in his clinical practice. Thus, I would suggest reading Chapter 22, " A New Vitamin-like Activator " , in " Nutrition and Physical Degeneration " by Weston Price. I would suggest his information allows someone with lots of cavities to be a good judge of the nutritional value of butter. If the butter is of high nutritional value, the cavities will mineralize over. If the butter is of insufficient nutritional value, they won't. Chi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 25, 2002 Report Share Posted February 25, 2002 Amen!! I would also suggest removing ALL refined carbohydrates from your diet and all grain, refined or not. Drinking grass fed raw milk AND eating raw wild fish (say in the form of sashimi or tar tar) greatly accelerates the process. On Mon, 25 Feb 2002 21:26:31 -0000 " soilfertility " <ynos@...> writes: > I will look into other possibilities (including > " remineralizing " my teeth!!....still waiting for > more info on that....anyone?) Hi Sonja: Perhaps the best information on remineralizing teeth comes from someone who has done it time after time in his clinical practice. Thus, I would suggest reading Chapter 22, " A New Vitamin-like Activator " , in " Nutrition and Physical Degeneration " by Weston Price. I would suggest his information allows someone with lots of cavities to be a good judge of the nutritional value of butter. If the butter is of high nutritional value, the cavities will mineralize over. If the butter is of insufficient nutritional value, they won't. Chi Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2002 Report Share Posted February 26, 2002 On Tue, 26 Feb 2002 08:15:41 -0600 " The Kepfords " <kepford@...> writes: Dear bianca3, When you say remove ALL grain from the diet, would that include sprouted grain? I make a sprouted wheat bread where the sprouts are just ground up with a few raisins... Me: Remove ALL GRAIN and eat only a small amount of fruit (and none cooked). But the primary concern on a diet that isn't primarily raw, is the high vitamin butter that Chi mentioned. Price used a butter/cod liver oil combo. I have used a butter/raw meat or fish combo. The " raw milk " you suggested I assume would include goat's milk (I hope--because that's all I can find raw around here.) Me: Goat's milk is all I drink because it is all that is available around here. Well that is not entirely true but I prefer not to drink the milk of a holstein cow. I actually think better results are had with milk from goats but I'm not going to go to the wall on this point. A nice little breezy read (if you can find it) is Goat Milk Magic by Bernard Jensen. Now, " raw wild fish " can be bought at your local commercial grocery store, can't it? There is a kind caught off the coast of Africa somewhere that is very fresh and " wild " called Tilapia. I guess as long as they are not irradiating it... Sonja I don't know since I buy my fish from the local fish market down here on the Locks, or the Farmers Market or the health food grocery store in the area. I go the day the ships come in (at the locks) so as to purchase it as fresh as possible. Bianca Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2002 Report Share Posted February 26, 2002 nope, not a problem, assumimg it is truly unfiltered and unheated. Also assuming that you eat it in that form. People often buy it that way and then use it for cooking or in something that is hot enough to break it down. Then it acts like any other refined carb. On Tue, 26 Feb 2002 08:19:19 -0600 " The Kepfords " <kepford@...> writes: sorry for the multiple posts... I forgot to ask...If I should be cutting out all refined carbs...how about raw, local, unrefined honey. I have a great (and inexpensive) source for this and would hate to have to not use one of the few things I have of excellent quality. Sonja Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2002 Report Share Posted February 26, 2002 > Chi, > Thanks for referring me to that wonderful book that I know I need to buy and read. So Price just used high quality butter to accomplish this then? Hi Sonja: Price did not only use high quality butter to accomplish this, but the high vitamin, brilliant yellow butter oil was critical to remineralizing teeth. Price stated vitamin D is not enough for your body to fully utilize minerals and this chapter is about the broader nutritional factor that he discovered. (Vitamin D is part of, but not all of, this factor.) Chi Quote Link to comment Share on other sites More sharing options...
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