Guest guest Posted March 14, 2002 Report Share Posted March 14, 2002 --- leslieiniowa <mclcdcmcmc@...> wrote: > I would like to be able to pour in a cup of > berries and have fine > ground flour come out. Are the other mills in the > $200 range able to > do that? My Family Grain Mill has given me no problems. It costs a little over $200 for motor and mill, and I think it's a very high quality tool. I'd find it aggravating to have to babysit it like you're describing. I just check the grain for foreign objects and unhulled kernels, fill the hopper and turn it on, then do other things until it's done grinding (you need to be in the same room so it doesn't run empty). The only time I've had to give it any help was when I was flaking some oat groats that I had soaked and dried, something about the process made them want to clump together instead of flow down the chute so I had to poke at them and tap the hopper a few times. (That doesn't happen with sprouted wheat, it flows through fine.) Aubin __________________________________________________ Quote Link to comment Share on other sites More sharing options...
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