Guest guest Posted March 14, 2002 Report Share Posted March 14, 2002 Wish I could get good eggs so cheap! My parents in Missouri can get them for about that, but here in the Washington DC area, pastured eggs are $3-4/dozen, raw milk is $4-5/gallon, raw cream $4/quart. But it's worth it. What are other people paying in various parts of the country? Jill Nienhiser -----Original Message----- From: Barb Carr [mailto:bdcarr@...] Sent: Wednesday, March 13, 2002 6:23 PM Subject: questions for farmer Hi all, I just found a farmer who sells raw milk close to my house!! I'm very excited ($2.25/gallon, not bad!). I'm not sure what questions to ask him to make sure I'm getting good quality food. The cows are grass fed after May 1st. Until then it is mostly hay, some corn. Is this okay? He sells eggs $1 per dozen so I'm thinking maybe they aren't great (it's so cheap!). What do I ask about the chicken feed (he said they eat corn, mash, oats and lay ????) Is there something in particular I should look for in assessing whether these eggs will be good or not? Also, sometimes they have butter but not often. Is it hard to make butter yourself? Thanks, Barb Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.