Guest guest Posted January 2, 2009 Report Share Posted January 2, 2009 fyi this diet definitely helps me with RA. hope it can help you too. monique Wiley Long wrote: > > The Paleo Diet Update > > www.ThePaleoDiet.com <http://www.ThePaleoDiet.com> > Loren Cordain, Ph.D. > Issue: # 2009 - 1 / January 2, 2009 > > , > > Hello! Welcome to *The Paleo Diet Update. *The Paleo Diet is based > on research that explores the connection between diet and health. > Science has connected some of our most devastating illnesses to > some of our choices in food. This makes sense because many of our > common dietary staples today, such as cereal grains, beans and > legumes, were not available to our ancestors throughout much of > our evolutionary history. Our bodies evolved to depend on > nutritional characteristics that may be missing in many common > foods available today following recent and dramatic changes in > food production and marketing. Likewise, these newer food > selections may expose our bodies to substances that evolution did > not prepare us to handle. > > One of the ways the Paleo Diet optimizes health is by minimizing > the risks posed by certain proteins that may bind and cross the > gut barrier. In this issue, we look at the connection between > dietary lectins, found in cereal grains, beans and legumes, and > rheumatoid arthritis, and we'll challenge you to replace that old > " going-to-lose-weight " resolution with a new " see-how-good-you-can > feel " resolution by following the Paleo Diet for one month. > > Enjoy! > > > Loren Cordian > Loren Cordain, Ph.D. > > > In This Issue > > > Diet and Rheumatoid Arthritis <#anchor_1> > > This Week's Food Tip <#anchor_2> > > News and Upcoming Events <#anchor_3> > > Our Recommendations <#anchor_4> > > > *Diet and Rheumatoid Arthritis* > /Loren Cordain > <http://www.thepaleodiet.com/aboutus/profile.shtml>/ > > > /Editor's note/: The following article is based on a review > article titled " /Modulation of immune function by dietary lectins > in rheumatoid arthritis " / published in the /British Journal of > Nutrition /in 2000 by Loren Cordain, L. Toohey, M. J. and M. > S. Hickey. While this paper is now almost 9 years old, it is still > accurate but little-known information. There are a few new > mechanisms and dietary elements we have identified in the past few > years - some of which we cover in the new /How to Treat M.S. with > Diet/ program, and some of which we will detail in a future > newsletter. > > Rheumatoid arthritis (RA) affects approximately one percent of the > adult population, and females are two to four times more > susceptible than males.^1 This disease is characterized by > persistent inflammation of the synovium (a membrane in freely > moving joints that secretes fluid), destruction of bone and > cartilage, and possible functional disability. > > Numerous case studies have shown that RA symptoms can be > alleviated with grain-free diets.^2-5 Likewise, withdrawal of food > during fasting has reduced aspects of the disease.^6 A more recent > experiment also showed significant improvement in sore joints when > RA patients followed an elemental diet (a purified diet of amino > acids, sugars, fatty acids, vitamins and minerals) for three > weeks.^7 In the only controlled study of elemental diets to treat > RA, patients showed improvement in grip strength.^8 > ^ > This link between diet and RA may depend on substances crossing > the gastrointestinal barrier and entering circulation. In > genetically susceptible individuals, this may result in RA > symptoms. There is considerable evidence that intestinal > permeability may be increased in patients with RA,^9-10 > particularly when the joint disease is active.^11 Patients with RA > have also shown a high frequency of intestinal bacterial,^12 > particularly anaerobic bacteria.^13-14 Although this connection is > not entirely clear, there is convincing evidence that antibiotic > therapy helps rheumatic activity.^15-16 > > Common dietary staples, such as cereal grains, beans, and legumes, > contain lectins. Lectins have anti-nutritional properties that > influence enterocytes (cells that line the intestinal wall) and > lymphocytes (cells in the blood, lymph, and lymphoid > tissues).^17-18 Because lectins are able to cross the > gastrointestinal barrier rapidly and enter circulation intact,^19 > they may be able to interact directly with synovial tissue that is > impacted during RA. > > Many lectins derived from bean species negatively affect > intestinal structure and function.^20 Lectins from peanuts produce > similar results.^21 Lectin activity has also been found in wheat, > rye, barley, oats, maize^17 and rice.^22 > > Collectively, these studies indicate that eliminating lectins may > help alleviate RA symptoms. Because the Paleo Diet focuses on > foods that our Paleolithic ancestors were likely to eat, cereal > grains, beans and legumes are all replaced with healthier choices. > Those following the Paleo Diet have shared their success stories > about alleviating joint pain. Here are a couple of their stories: > > " A good friend who had great weight loss and increased health > success with the Paleo diet gave me a copy of your book...I have > found the joint pain I've had from 20+ years of power-lifting and > 14 years of stunt work have greatly diminished and much to my > surprise even I have lost body fat and increased lean muscle mass. " > > > > " I am thrilled to tell you that I have been on a strict Paleo diet > for six weeks and I now believe in miracles. Five years ago at the > age of 64, I stopped playing golf because I had too many aches and > pains in my muscles, joints, bones and my energy level was very > low. At that time I thought it was old age! Now, within six weeks > I play golf and I work and/or exercise 10 hours a day. " > > > > If you have rheumatoid arthritis, we would be interested in > hearing of your experience eating the Paleo Diet. > > References are available at http://www.ThePaleoDiet.com/v5n1.shtml > <http://www.thepaleodiet.com/v5n1.shtml>. > > > Next time, we'll look at the health consequences of consuming the > ubiquitous peanut and peanut butter, and we'll help you determine > what are the most important foods to buy from an organic rather > than a conventional source. > > > *This Week's Food Tip - Happy (Paleo) New Year* > /Nell son <http://www.thepaleodiet.com/nell_bio.shtml>/ > > > Are you one to make New Year's Resolutions? Have you made the same > old " going-to-lose-weight " resolution time and again. Then, have > you found that by the second week of January, you're too hungry > all the time, and not getting to the gym as much as you planned, > and just ditched the whole effort? Why not make a resolution that > you're going to try the Paleo Diet to the letter for one month? > > Instead of saying you're going to lose weight, promise yourself > that you're going to see how good you can feel if you eat the best > possible foods available to you, i.e. the Paleo Diet! Give it one > month, and see if by January 31, you don't feel the best you've > ever felt! Your energy level will soar, you'll sleep better, and > you'll notice a reduction or elimination of symptoms to a host of > maladies including, but not limited to, acne, joint pain, > headaches, fatigue, and gastric distress. Oh, and might I add, if > you follow the eating plan properly, that excess weight you're > holding on to will be easy to lose. Nice side effect, isn't it. > > Read and reread *The Paleo Diet* and/or *The Paleo Diet for > Athletes* to be sure you understand the why and the how of it all, > and prepare yourself, your kitchen and your family. What a great > treat to give your body! > > Happy New Year! > > > *News and Upcoming Events* > > > *Several clinical trials have evaluated the effects of high > protein diets on weight loss and metabolism*. A recent review in > /Current Opinion in Endocrinology, Diabetes, and Obesity > <http://www.co-endocrinology.com/pt/re/coendo/abstract.01266029-200810000-00005.\ htm;jsessionid=JGqPLGBjjJJG0NVsC11wh7TfVdCw25J4QWQGmkGgq4hFxNN9n4T0%21-26702612%\ 21181195628%218091%21-1>/ > looked at the impact of these diets on weight loss, body > composition, cardiovascular risk, and glycemic control. Their > findings, which look at controlled trials of up to 12 months, > support what we have been saying about the Paleo Diet - *protein > increases metabolism and satiety, and tends to improve > cardiovascular risk factors*. (Please note that the Paleo Diet is > qualitatively different from Atkins and other high-protein, > low-carb diets). > > *You'll be able to hear Dr. Cordain live online this Jan. 13th*, > *2009 at 6:30 pm EST* on Radio Interviews With America's Greatest > Healers from New York at http://healthmedia.mypodcast.com/. > > <http://healthmedia.mypodcast.com/>*Origins and Evolution of the > Western Diet: Health Implications for the 21^st Century *will be > the topic of Dr. Cordain's presentation to the American > Neutraceutical Association Continuing Medical Education > Conference, on *March 21 2009; in Long Beach CA*; > http://www.ana-jana.org/ > > *On March 22, 2009; the Nutrition and Eye Symposium Continuing > Education Conference* will be held at the University of Missouri, > St. Louis College of Optometry; in *St. Louis, MO*; > http://www.umsl.edu/~optomety/ce/optomCE.html > <http://www.umsl.edu/%7Eoptomety/ce/optomCE.html>. > > Loren Cordain will be giving the following presentations: > > 1) Origins and Evolution of the Western Diet: Health Implications > for the 21st Century > > 2) An Evolutionary Analysis of the Etiology and Pathogenesis of > Juvenile Onset Myopia > > 3) Implementing the Paleo Diet: the Synthesis and Nutrient > Characteristics of a Contemporary Diet Based upon Paleolithic Food > Groups > > 4) Hyperinsulinemic Diseases of Civilization: More than Just the > Metabolic Syndrome > > > *Our Recommendations* > > > *A more detailed discussion about the* *effects of dietary > lectins* is available in Volume 4, Issues 1 and /2 /of/ The Paleo > Diet Newsletter. /This two-part series titled/ " Whole Wheat Heart > Attack/ " sheds light on the unrecognized risk factor for > cardiovascular disease and how grains, beans and peanuts may be > contributing to your risk for heart disease. These and other back > issues of /The Paleo Diet Newsletter/ are available for $12.95 > each from http://www.ThePaleoDiet.com/newsletter/back_issues.shtml > <http://www.thepaleodiet.com/newsletter/back_issues.shtml>. > > *Autoimmune Diseases - *we also recommend that anyone with an > autoimmune disease invest in the How to Treat Multiple Sclerosis > with Diet <http://www.thepaleodiet.com/ms_treatment.shtml> > program. While the focus is on M.S., it is our belief that many > other autoimmune diseases have an even greater probability of > responding to diet, including psoriasis, rheumatoid arthritis, > ulcerative colitis, Crohn's disease, Sjogren's syndrome, and > others. Autoimmune disease actually may represent not a single > disease in the classical sense but rather multiple diseases that > produce the same outward symptoms. For instance, M.S. may be > elicited via multiple environmental triggers, but result in the > same symptoms. Egg whites, wheat and measles for certain HLA > haplotypes may result in disease symptoms in some M.S. patients > but not others. In contrast, milk, tomatoes and Epstein Barr may > cause symptoms in other HLA haplotypes. Hence, the strategy is to > first remove all known food triggers, carefully monitor symptoms & > then gradually add banned foods back in. This program includes a > DVD, and two special reports on egg whites, and tomatoes. (For > those with no autoimmune symptoms, our recommendations for > tomatoes & eggs remain similar to the original suggestions in the > Paleo Diet.) This program is available at > www.ThePaleoDiet.com/ms_treatment.shtml > <http://www.thepaleodiet.com/ms_treatment.shtml>. > > *The Paleo Diet* *offers life-changing weight loss* even to people > who have struggled with their weight for years as evidenced in the > following testimonial: > > " I wanted to write to thank you for writing the Paleo Diet. *Since > I have been on the diet, I have attained a degree of leanness at > age 43 that I have never achieved at any age*. Whereas before I > had to consciously regulate my food intake to maintain a > reasonable weight, now I can eat pretty much as much as I want (I > did find it important to limit my nut and dried fruit intake as > the book indicated). > > Thanks again for your fine book. *It is not strong enough praise > to say* *it has changed my life*. " > > Tom > > If you eat according to the Paleo Diet principles, you already > know that your body naturally stays lean. If you're not as lean as > you would like, sign up on our early announcement list to be the > first to learn about our new *Paleo Diet Permanent Fat Loss > Program <http://www.thepaleodiet.com/fat_loss_program.shtml>. > > The Paleo Diet *and* The Paleo Diet for Athletes *are available > for worldwide shipping from http://www.ThePaleoDiet.com. > > In 2009 we plan to continue to provide information and inspiration > that can help you optimize your health. > > > Happy New Year! > > > To your optimum health, > > Wiley Long, M.S., Nutrition and Exercise Science > Editor > > > *Subscribe to The Paleo Diet Update* > <http://www.thepaleodiet.com/newsletter/> > > > > > Wiley Long > Business Director > Paleo Diet Enterprises LLC > 2261 ee Ct, Suite 101 > Ft. Co 80525 > www.ThePaleoDiet.com > www.DietaryAcneCure.com > > > If you no longer wish to receive communication from us: > Cancel <http://autocontactor.com/app/r.asp?ID=1031978371 & ARID=0 & D=> > > To update your contact information: > Update <http://autocontactor.com/app/r.asp?c=1 & ID=1031978371 & D=> > Quote Link to comment Share on other sites More sharing options...
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