Re: Feeling Better (liver tonic recipe)

[Guest guest]

Yes, I blend it to smithereens! I chop off pieces of the frozen

liver with a knife and a wooden mallet(hit the knife with the mallet)

and just blend it frozen. Grating was alot more of a pain and I

couldn't grate enough.

Becky

> Becky,

> Did you freeze the liver in chunks or did you " grate " it first? By

the way......speaking of grating liver. I tried this and it was

nearly impossible. So I just plopped it in the blender and blended

it to smithereens...is this ok I wonder?

>

> Sonja

>

>

>

[Guest guest]

> > Becky,

>>>....................................................

> > So I just plopped it in the blender and blended

> it to smithereens...is this ok I wonder?

> >

> > Sonja

>>>>>>Hello Sonja and all:

>>>>>I wonder too. Does the magnetic field around the blender's motor

mess up the foods electrical energy? Dennis

[Guest guest]

> Becky,

>>>>............................

So I just plopped it in the blender and blended it

to smithereens...is this ok I wonder?

>

> Sonja

>

>>>>>>>Hello Sonja and all:I wonder whether the magnetic charge from

the blender motor alters the foods electrical value. Dennis

>

[Guest guest]

--- In @y..., " dkemnitz2000 " <dkemnitz2000@y...>

I have to say the liver tonic recipe sounds ok BUT the RAF thread and

food safety classes I've paid for including parasitology has me too

concerned to eat meats raw or with spices daily. For some reason the

raw milk, butter and vegetables don't bother me. I can't fathom

beneficial parasites . I know I could eat RAF from my own herd if I

was butchering however at this point I see no benefit to eat RAF. It

seems to me there were plenty of healthy natives eating cooked or

preserved animal food. Best regards, Dennis