Guest guest Posted October 23, 2008 Report Share Posted October 23, 2008 This may be of interest to those with Sjogren's syndrome. Hsu does his research at Medical College of Georgia within a few miles of me and he is regularly in the news here, as he has spent vritually his entire professional career studying green tea and its health benefits. He claims that many of the EGCG products in the market are not worth the money because EGCG is difficult to maintain chemically intact and to not break down during processing. He developed a gum containing EGCG that supposedly has been tested favorably for EGCG. He did it for the benefits that green tea is known to have for oral hygiene/cavity prevention not for Sjogren's syndrome, though maybe it would have some applicability for this. " Dr. Hsu, molecular/cell biologist in the School of Dentistry, found that in mice, EGCG reduced the severity and delayed onset of salivary gland damage associated with Sjogren's syndrome, which has no known cure. " EGCG modulates several important genes, so it suppresses the abnormality at the molecular level in the salivary gland. It also significantly lowered the serum autoantibodies, reducing the severity of Sjogren's syndrome-like symptoms, " Dr. Hsu says. Autoantibodies are antibodies the body makes against itself. " Jeff _________________________________________________________________ Want to read Hotmail messages in Outlook? The Wordsmiths show you how. http://windowslive.com/connect/post/wedowindowslive.spaces.live.com-Blog-cns!20E\ E04FBC541789!167.entry?ocid=TXT_TAGLM_WL_hotmail_092008 Quote Link to comment Share on other sites More sharing options...
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