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animal fats and EFA's (was: Re: Is pasteurized milk really bad?)

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Suze wrote:

> ***, animal tissue also contains LNA. I've just been

> discussing this issue on another list coincidentally. There are

> factors that do interfere with conversion to longer chain FAs,

> but I have to think if it's there, then we *should* be able to

> convert it. Although, obviously we don't all convert very

> efficiently.

Hi Suze,

I just wanted to point out that LNA has direct biological utility of

its own. It's not the case that it's only useful as a precursor to

EPA and DHA. So the fact that " it's there " doesn't speak at all to

our ability to convert it.

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Original Message -----

From: son <hjacobson@...>

< >

Sent: Monday, March 25, 2002 4:06 AM

Subject: Re: animal fats and EFA's (was: Re: Is

pasteurized milk really bad?)

> Please do repost your references and thank you so much for your insights.

>

> J.

>

> justinbond schrieb:

I agree - please repost.

Peace,

Kris , gardening in northwest Ohio - with >900 unread messages on

this list 8-(

-----

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