Guest guest Posted March 28, 2002 Report Share Posted March 28, 2002 >>>I've been reading some of these dog threads because one day when I'm more settled I'll get a dog of my own. I'm surprised at all the talk of feeding dogs vegetables and whatnot though - I would have thought dogs were carnivores. Where would wild dogs/wolves have gotten vegetables from? ***, You are right - dogs are carnivores, although the pet food industry would like us to believe they are omnivores so they can justify the high grain kibbles they foist an uneducated public. I'm not sure where you saw mention of vegetables, but it IS true that many diet *gurus* in the natural diet community recommend vegetables and/or grains. Vollhard recommends a small amount of grains, but Billinghurst (famous for his BARF diet) is moving away from recommending grains. But he does recommend veggies. Tom Lonsdale, another Aussie vet, recommends feeding carcasses and table scraps - that's it. Not very practical for most pet owners, though. I feed my two 9 lb. dogs a diet that consists primarily of meat, organs and bones from ruminants. Dogs are domesticated grey wolves, taxonomically canis *lupus* familiaris. However, they seem to be more tolerant of plants/grains in their diets than cats, who are obligate carnivores. Doesn't mean that plants/grains are good for them, just that, for whatever reason, they tend to tolerate them better than cats. However, a number of dogs don't tolerate *grains* well at all. Big surprise, huh? And some don't tolerate plants. I have a Chihuahua who has colon spasms if I feed him vegetables. I give him mostly powdered grasses at this point, which he seems to do well with. Sometimes a dollop of squash. But that's about it. Other dogs seem to do fine with pulped, juiced veggies, which is the way they are generally fed. Dogs don't have cellulase to break down the cell wall, so of course whole plants cannot be digested - unless pre-processed by human caregivers. Some reasons for feeding veggies are the phytonutrients, antioxidants alkalizing effect and fiber. I know some folks who feed whole carcasses so their dogs are getting a diet very similar to that which they evolved on. But this is not practical for many others. So we have to recreate the prey to an extent. Wolves and wild dogs have been observed eating the hair of many prey species as they consume the carcass - not always - but often. Hair is fairly indigestible as it comes out the way it goes in. Wolf scat is often wrapped in fur. So that's fiber that dogs' ancestors consumed, and since I'm not feeding whole prey, I do add some fiber to my dogs meals, but not every meal. Also, I generally feed one fermented oatmeal meal per week and put them on a liquid fast (bone broth and apple juice) one day per week. My rationale is to give their digestive organs - particularly the liver a rest from processing meat - especially the amonia by-products. I also want to give them *some* alkalizing foods as they're diet is very acidic. One of my dogs had a urine ph of 5.5 which is too acidic. My dogs don't get nearly as much as exercise as wolves and so don't get the alkalizing effects of breathing in the way that their ancestors might have. Also, I'm hoping my dogs will live longer than wolves in the wild, so I adjust their diet and care to their different lifestyle. I do use the dog's pre-domestication evolutionary diet as a *foundation* for my dogs' diet, but I do not mimic it precisely, as my dogs' lifestyle is quite different from their ancestors'. So I customize and adjust it to their current lifestyle and individual needs. As an example - my dogs probably have a toxin burden (everything from formaldehyde outgassing from furniture to food contaminants to environmental pollutants they step in and lick off their paws and more). One of my dogs has been on commercial pet foods most of his life, was overvaccinated and on monthly heartworm drugs, so I know that he may not be as robustly healthy as he could be now and I add extra antioxidants to his diet to help him deal with oxidative stress. My other dog, whom I adopted a year and a half ago at age 10 was in terrible shape when I got her - she had a host of health problems from two tumors, to vaginal bleeding to filthy teeth and greasy coat to rickets! She's like a new dog now, although by no means in *perfect* health, but a healthy diet of primarily raw animal foods goes a long way to bringing even old sick dogs back to a good state of health. I don't know why some dogs do well on a good amount of vegetables, but some do. Mine do best on mostly meat/organs/bones so that's what I feed them. I do believe in variety over time, so I add some ground nuts and seeds here and there. Other things that I add a bit of in small amounts here and there are berries, banana (my min pin is CRAZY about bananas), apple, a little fish oil, yogurt, rose hips, oatmeal, leftovers, etc. I'd estimate that all this put together constitutes less than 10% of their total diet. Keep in mind too that wolves/dogs are scavengers and opportunists - they will eat just about anything edible. Many folks report that their dogs will eat berries off the bush, fruit from trees and forage in their gardens for favorite vegetables. I think it's important to listen to a dog and let them eat what they seek, as long as it's not something dangerous/unhealthy. The God Mother of the Natural Rearing movement, tte de Bairacli Levy, travelled the world to study the diets of dogs that were vibrantly healthy, much like WAP. She is an herbalist of International acclaim and she wrote that dogs are natural herbalists and self-medicators. They will selectively chew herbs that address their internal needs. Suze Fisher Web Design & Development http://members.bellatlantic.net/~vze3shjg/ mailto:s.fisher22@... Quote Link to comment Share on other sites More sharing options...
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