Kate....Re: what's for dinner? ....price of produce!

[Guest guest]

This wasn't a home chicken. We really only have the chickens for eggs but if we have a problem chicken of some sort we have eaten home chickens rarely. We have a young rooster that we will eat in another month. He is rooster number three and we don't need three of the feathery guys.No one else has gotten sick yet (knock wood:) so I am wondering if he really does have a bad allergy. Springtime brings what we call "Cedar Fever" around here. There are lots of cedar and juniper trees around here.Your turkey burgers sound so good! I love them. We had turkey burgers last weekend when the ground turkey was on sale for $1 a pound. love you SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects. To: MSersLife Sent: Wed, February 16, 2011 6:28:07 PMSubject: Re: what's for dinner? ....price of produce!

Now is that one of your chickens you raised, Sharon? Or do you keep your chickens just for eggs? Your soup sounds wonderful. Please do be careful around your grandson; you don't need to be coming down with anything!We had turkey burgers from the grill with red onion and tomato slices, some stir fry veggies and french fries.love you!KateTo: Group

<mserslife >Sent: Wed, February 16, 2011 7:12:05 PMSubject: what's for dinner? ....price of produce!

I'm boiling a nice big fat chicken. In awhile I'll remove it from the bones, add some fresh celery and let it simmer a bit more. Then I will add some really nice homemade style noodles for chicken and noodle soup. Unfortunately, I didn't make bread today so we'll have to do without that part. My 16 year old grandson is very sick with a cold or flu or something. He's been sick since Sunday and the soup will be good for him. (and me:)What's for dinner at your house? BTW, the celery was extremely expensive at $3 a bunch! We aren't used to those kind of prices here in Arizona. A lot of the produce in Arizona is grown in the Yuma area and it froze there in that last big cold snap. So lettuce prices are very, very

high and other produce as well. We need our garden! lolhugs SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects.

[Guest guest]

I didn't know people ate roosters? I guess someone has to. lol. Can you tell the difference in the taste? Their bodies look different from chickens. I don't know. I'm just dumb. I hope your rooster is tasty.An allergy does sound likely. Especially with all those type trees. Can you give him some benadryl?We actually cheated with the burgers--they were frozen turkey burgers, already made. I do prefer the fresher ones that you shape yourself. You can get a thicker burger than the frozen ones. Maybe next time. :0}love to you my friend, KateTo: MSersLife Sent: Thu, February 17, 2011 6:53:46 PMSubject: Kate....Re: what's for dinner? ....price of produce!

This wasn't a home chicken. We really only have the chickens for eggs but if we have a problem chicken of some sort we have eaten home chickens rarely. We have a young rooster that we will eat in another month. He is rooster number three and we don't need three of the feathery guys.No one else has gotten sick yet (knock wood:) so I am wondering if he really does have a bad allergy. Springtime brings what we call "Cedar Fever" around here. There are lots of cedar and juniper trees around here.Your turkey burgers sound so good! I love them. We had turkey burgers last weekend when the ground turkey was on sale for $1 a pound. love you SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects. To: MSersLife Sent: Wed, February 16, 2011 6:28:07 PMSubject: Re: what's for dinner? ....price of produce!

Now is that one of your chickens you raised, Sharon? Or do you keep your chickens just for eggs? Your soup sounds wonderful. Please do be careful around your grandson; you don't need to be coming down with anything!We had turkey burgers from the grill with red onion and tomato slices, some stir fry veggies and french fries.love you!KateTo: Group

<mserslife >Sent: Wed, February 16, 2011 7:12:05 PMSubject: what's for dinner? ....price of produce!

I'm boiling a nice big fat chicken. In awhile I'll remove it from the bones, add some fresh celery and let it simmer a bit more. Then I will add some really nice homemade style noodles for chicken and noodle soup. Unfortunately, I didn't make bread today so we'll have to do without that part. My 16 year old grandson is very sick with a cold or flu or something. He's been sick since Sunday and the soup will be good for him. (and me:)What's for dinner at your house? BTW, the celery was extremely expensive at $3 a bunch! We aren't used to those kind of prices here in Arizona. A lot of the produce in Arizona is grown in the Yuma area and it froze there in that last big cold snap. So lettuce prices are very, very

high and other produce as well. We need our garden! lolhugs SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects.