Guest guest Posted May 16, 2012 Report Share Posted May 16, 2012 I like the sound of this one! pay no attention to the man behind the curtain, Harry Will MSM this time vet Barack Hasan Obama like they did Palin? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 16, 2012 Report Share Posted May 16, 2012 Oh yeh, I had it tonight, and it was absolutely yummy " I would rather walk with God in the dark than go alone in the light. " ~Blessed, Sugar Re: Vinaigrette Vegetable Plate I like the sound of this one! pay no attention to the man behind the curtain, Harry Will MSM this time vet Barack Hasan Obama like they did Palin? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 16, 2012 Report Share Posted May 16, 2012 Would you please resend this one. I must have deleted it before reading it. thanks, Dean From: Sugar Sent: Tuesday, May 15, 2012 10:08 PM To: blind-diabetics Subject: Re: Re: Vinaigrette Vegetable Plate Oh yeh, I had it tonight, and it was absolutely yummy " I would rather walk with God in the dark than go alone in the light. " ~Blessed, Sugar Re: Vinaigrette Vegetable Plate I like the sound of this one! pay no attention to the man behind the curtain, Harry Will MSM this time vet Barack Hasan Obama like they did Palin? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 17, 2012 Report Share Posted May 17, 2012 here you go: Vinaigrette Vegetable Plate “mamma peach†16 ounces whole green beans or 2 bunches asparagus 1 cauliflower, separated into flowerets 1 jar (7 ounces) artichoke hearts, drained 1/4 cup wine vinegar 2 tablespoons water 1/2 envelope (1 7/8 ounce size) Italian salad dressing mix 1/2 envelope (1 7/8 ounce size) onion salad dressing mix 2/3 cup salad oil In separate saucepans, cook beans and cauliflowerets in 1 inch boiling salted water (1/2 teaspoon salt to 1 cup water) until just tender; drain. Arrange vegetables and artichoke hearts in separate sections in glass dish. Shake vinegar, water and salad dressing mixes in covered jar. Add oil; shake until mixed. Pour dressing over vegetables. Cover; refrigerate at least 2 hours, spooning dressing over vegetables occasionally. Makes 4 servings. " I would rather walk with God in the dark than go alone in the light. " ~Blessed, Sugar Re: Vinaigrette Vegetable Plate I like the sound of this one! pay no attention to the man behind the curtain, Harry Will MSM this time vet Barack Hasan Obama like they did Palin? Quote Link to comment Share on other sites More sharing options...
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