Guest guest Posted May 15, 2007 Report Share Posted May 15, 2007 Gastroenterology Volume 132, Issue 5, May 2007, Pages 1740-1745 Coffee Consumption and Risk of Liver Cancer: A Meta-Analysis na C. Larsson, and Alicja Wolk Division of Nutritional Epidemiology, The National Institute of Environmental Medicine, Karolinska Institutet, Stockholm, Sweden Background & Aims: Mounting evidence indicates that coffee drinking may protect against liver injury and lower the risk of liver cancer. We quantitatively assessed the relation between coffee consumption and the risk of liver cancer in a meta-analysis of epidemiologic studies. Methods: Relevant studies were identified by searching MEDLINE (from 1966 to February 2007) and the reference lists of retrieved articles. We included cohort and case–control studies that reported relative risk (RR) estimates with 95% confidence intervals (CIs) of primary liver cancer or hepatocellular carcinoma by quantitative categories of coffee consumption. Study-specific RRs were pooled using a random-effects model. Results: Four cohort and 5 case–control studies, involving 2260 cases and 239,146 noncases, met the inclusion criteria. All studies observed an inverse relation between coffee consumption and risk of liver cancer, and in 6 studies the association was statistically significant. Overall, an increase in consumption of 2 cups of coffee per day was associated with a 43% reduced risk of liver cancer (RR, 0.57; 95% CI, 0.49–0.67). There was no statistically significant heterogeneity among studies (P = .17). In stratified analysis, the summary RRs of liver cancer for an increase in consumption of 2 cups of coffee per day were 0.69 (95% CI, 0.55–0.87) for persons without a history of liver disease and 0.56 (95% CI, 0.35–0.91) for those with a history of liver disease. Conclusions: Findings from this meta-analysis suggest that an increased consumption of coffee may reduce the risk of liver cancer. Barb in Texas - Together in the Fight, Whatever it Takes! Son Ken (33) UC 91 - PSC 99 Listed 7/21 @ Baylor Dallas Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 17, 2007 Report Share Posted May 17, 2007 coffee and decrease risk of "hepatocellular carcinoma" Do we think that might apply to cholangiocarcinoma as well? I only drink one cup a day, but maybe I'll up to two! Jeff PSC 1989 See what's free at AOL.com. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 17, 2007 Report Share Posted May 17, 2007 -----Original Message----- Do we think that might apply to cholangiocarcinoma as well? These doctors certainly do - http://jnci.oxfordjournals.org/cgi/reprint/jnci%3b97/4/293.pdf (2005- 8 page PDF) and, these doctor’s do - http://lib.bioinfo.pl/auth:Habu,D (2006 study - 6th study down) A 2003 study (http://sciencelinks.jp/j-east/article/200311/000020031103A0187310.php ) which says: By the large scale epidemiological study carried out in Harvard University, it has lower symptomatic gallstone crisis risk of drinking group, when the group which drank the coffee including the caffeine every day over several cups was compared with not drinking group. In this paper, the outline of that study was introduced. And, the action mechanism was examined in comparison with coffee and green tea. First the mechanism of the cholesterol gallstone formation was explained. Next, the following were described : That an intake of the coffee promotes the secretion of the cholecystokinin and that causes the gallbladder contraction and exacerbates movement of intestine. The caffeine in the coffee suppresses the crystallization of the cholesterol, and increases the bile flow rate. And, it promotes the energy consumption and decreases the body fat. As the result, it was explained that an intake of the coffee might suppress the gallstone generation. Though the catechin of the component of the green tea was called having antioxidative effect and cancer inhibition action and blood cholesterol increase inhibitory effect, etc., it explained that there was no large scale epidemiology research on gallstone and green tea. From Univ of Florida/ Shands - Habitual Coffee Drinking Reduces Risk of Liver Cancer in Japanese http://www.ufscc.ufl.edu/Patient/cancernews.aspx?section=cancernews & id=33312 There’s probably much more, but I have to take Ken to the Dermatologist today, so better get busy. HTH Barb in Texas - Together in the Fight, Whatever it Takes! Son Ken (33) UC 91 - PSC 99 Listed 7/21 @ Baylor Dallas Quote Link to comment Share on other sites More sharing options...
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