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Hi Welcome to the group. Below is the profile you were looking for... you can

always repost them later as well with updated information. Nice to meet you.

Gastric Bypass Losers! Member Profile. Please cut and paste questions into a

new post and submit to our Files section. 1. Name: 2. City and state:

3. Are you a Southern California resident? 4. Would you like to be added to

our in person luncheon guest list? 3. Email address: 4. Obesity Help

Profile name and/or OH URL: 5. Are you: Considering Surgery, Pre Op or Post

Op 6. Date of WLS: 7. Surgeon’s Name: 8. Type of Surgery: 9. Highest

Pre Surgery Weight: 10. Insurance or self pay: 11. What is the name of

your insurance company that covered your WLS: 12.Birthdate: 13.Occupation:

14.Hobbies: 15.Anything you would like the other members to know about you?

Please feel free to omit any information you don't wish to share. Your privacy

is respected!

Dixon wrote:

Thanks . I looked through all the photos posted..WOW. You can

see the joy in peoples faces when they start shedding weight. I know that

feeling...I want that feeling! Thanks to all of you that posted pics..its an

inspiration to the rest of us. It's hard to believe some are the same people.

Your pics are great . Also, how do I fill out one of those profiles. I

found reading those very helpful as well. I think I was emailed one after

joining, but deleted it. Are you able to modify any info after posting it?

Thanks, D.

Re: What type of gastric bypass?

I had RNY and I think most of us here have had RNY. Everybody is

welcome wither you have had RNY, DS or the lap band (or what ever else

is out there). :) I don't know what protein 25/50 is, hopefuly

somebody will answer your question. WELCOME to the group!!!!

Hugs!!

>

> Hi. I've been reading the messages, but haven't seen any reference

to

> what kind of surgery anyone has had. Is it a mixture of RNY and

DS..or

> just RNY? I'm scheduled for an RNY on Nov 6th. Also...what is

protein

> 25/50? Thanks - D.

>

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