Guest guest Posted February 26, 2006 Report Share Posted February 26, 2006 I have seen several people use fat free whipped cream. What do you use? I found Cool Whip the other day with no sugar. It has very low carb count. The only problem I see is the sweetener is corn syrup and I know that a lot of people can't have that. I'm not too sure how that works to keep the carbs low. I also found canned peaches by Del Monte that are lower carb. They are 9 carbs for 1/2 cup. Darlene Quote Link to comment Share on other sites More sharing options...
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