Diabetic Homemade Ice Cream

[Guest guest]

Diabetic Homemade Ice Cream

Serves: 8

Total time: 1¼ hour

Prep time: 10 min

12 ozs evaporated milk

2 tbsps sugar substitute such as equal or splenda

1-12 cups whole milk

1 tbsp vanilla extract

3 eggs (beaten)

Combine milk and sugar replacement.

Beat well until sugar is dissolved.

Add whole milk and vanilla extract; beat well.

Add eggs; beat well.

Pour into ice cream maker and follow manufacturer's directions

'Lower the noise in your life and you will hear God more clearly.'

~Sugar