Re: Crustless Quiche using yogurt instead of milk or cream

[Guest guest]

Absolutely, it comes out. I like it bst when I sub an equal quantity of

wekk-dripped yogurt for the milk or cream.

—

Marilyn

New

Orleans, Louisiana, USA, visiting Milwaukee, WI, USA

Undiagnosed IBS since 1976, SCD since 2001

Darn Good SCD Cook

No Human Children

Shadow & Sunny Longhair Dachshund

[Guest guest]

Thanks. I made one last weekend using some yogurt I made from cream. It was

deliscious. I'll try dripping it next time.

[Guest guest]

You don't have to drip it. It's personal preference.

Some like it better or feel they react to it better that way,

others are fine with it in both senses undripped.

Mara

> Thanks. I made one last weekend using some yogurt I made from

> cream. It was deliscious. I'll try dripping it next time.

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