Guest guest Posted June 9, 2009 Report Share Posted June 9, 2009 pecan is easiest but if you have a processer just make your own into butter to start and that can be used cup for cup instead of flour in any recipe That's something new to me, that you can use it cup for cup! Thanks, much easier to adapt recipes that way.-I'm just testing the flour now to make sure i can someday work into traveling with nuts to eat - SOMEDAYYou'll get there =) Pour Dieu, pour terre,Alyssa =D Quote Link to comment Share on other sites More sharing options...
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