Re: I found our problem =)

[Guest guest]

I wonder about other cultures too. France has the most amazing bread/pastry

shops everywhere, while much of our bread supply here is processed. In older

times bread was harvested and handmade by all. I'm not suggesting we all go out

and grow/bake our own bread. I just wonder if the processing has something to to

with the development of grain intolerance.

Being on SCD in France would be tough since temptation is on every street

corner!

PJ

>

> " Things don't get much more wholesome than bread. The " staff of life, "

> " our daily bread " and all the other references to bread throughout

> history makes it clear that bread is central to our lives, regardless

> of our culture. So, it's no wonder that each store's bakery is such a

> popular destination. "

>

> This quote comes directly from the whole foods website, one of the

> best stores as far as eating healthy goes. Preeeetttyyyy ironic.

>

>

> Pour Dieu, pour terre,

> Alyssa =D

>

[Guest guest]

I wonder about other cultures too. France has the most amazing bread/pastry

shops everywhere, while much of our bread supply here is processed. In older

times bread was harvested and handmade by all. I'm not suggesting we all go out

and grow/bake our own bread. I just wonder if the processing has something to to

with the development of grain intolerance.

Being on SCD in France would be tough since temptation is on every street

corner!

PJ

>

> " Things don't get much more wholesome than bread. The " staff of life, "

> " our daily bread " and all the other references to bread throughout

> history makes it clear that bread is central to our lives, regardless

> of our culture. So, it's no wonder that each store's bakery is such a

> popular destination. "

>

> This quote comes directly from the whole foods website, one of the

> best stores as far as eating healthy goes. Preeeetttyyyy ironic.

>

>

> Pour Dieu, pour terre,

> Alyssa =D

>

[Guest guest]

PJ,

A huge part of the problem is how grains are stock piled. Then they develop new

strains of microscopic molds etc.

Also, grains are stripped down (processed) and then refortified with synthetic

minerals and vitamins in order for humans to get a balanced diet LOL.

I think a lot of illnesses have to do with modern living and the choices we have

made to have convenience in our lives.

I was reading somewhere that back in the 50's canned food was so touted as being

a miracle that people actually opted that over fresh food as they believed

Madison Ave telling them it's healthier.

Big marketing, agribusiness, GMO's.. Its a disaster.

Jodi

[Guest guest]

PJ,

A huge part of the problem is how grains are stock piled. Then they develop new

strains of microscopic molds etc.

Also, grains are stripped down (processed) and then refortified with synthetic

minerals and vitamins in order for humans to get a balanced diet LOL.

I think a lot of illnesses have to do with modern living and the choices we have

made to have convenience in our lives.

I was reading somewhere that back in the 50's canned food was so touted as being

a miracle that people actually opted that over fresh food as they believed

Madison Ave telling them it's healthier.

Big marketing, agribusiness, GMO's.. Its a disaster.

Jodi

[Guest guest]

Yep, of course.

Not to mention the proliferation of the amount of processed

grain and sugar we get in our diet.

Mara

> I just wonder if the processing has something to to with the

> development of grain intolerance.

>

[Guest guest]

I often marvel at my in laws who are in their 90's ( thank G-d!) and their diet

is not what is touted as healthy...plenty of gravy, butter,fried eggs, pancakes,

and always desserts. What is interesting is that they were raising a large

family on very little income and could never afford modern processed foods. My

husband recalls that sodas and chips were only a very rare " treat " and they

could not afford fast food. All their pies, cookies, etc were home baked. Even

if Madison Ave was promoting a new product, they couldn't buy it.

PJ

>

> > I just wonder if the processing has something to to with the

> > development of grain intolerance.

> >

>

[Guest guest]

I often marvel at my in laws who are in their 90's ( thank G-d!) and their diet

is not what is touted as healthy...plenty of gravy, butter,fried eggs, pancakes,

and always desserts. What is interesting is that they were raising a large

family on very little income and could never afford modern processed foods. My

husband recalls that sodas and chips were only a very rare " treat " and they

could not afford fast food. All their pies, cookies, etc were home baked. Even

if Madison Ave was promoting a new product, they couldn't buy it.

PJ

>

> > I just wonder if the processing has something to to with the

> > development of grain intolerance.

> >

>

[Guest guest]

Jodi, I tried to reply to your email where you talk about your Lyme disease/LDN.

I had tried to email you offline, by changing the " to " field to your jodah235

address. Did you receive this?

WOuld you mind emailing me directly at tanyakt@.... I don't want to bore

everyone else with a back-and-forth on lyme disease complications, but I would

like to pick your brain a little bit!

thanks,

tanya

>

> PJ,

>

> A huge part of the problem is how grains are stock piled. Then they develop

new strains of microscopic molds etc.

>

> Also, grains are stripped down (processed) and then refortified with synthetic

minerals and vitamins in order for humans to get a balanced diet LOL.

>

> I think a lot of illnesses have to do with modern living and the choices we

have made to have convenience in our lives.

>

> I was reading somewhere that back in the 50's canned food was so touted as

being a miracle that people actually opted that over fresh food as they believed

Madison Ave telling them it's healthier.

>

> Big marketing, agribusiness, GMO's.. Its a disaster.

>

> Jodi

>

[Guest guest]

,

Yeah, I got your email.. I am pretty behind on personal emails.

Don't worry- I'll totally reply to you!

Jodi