Re: / reply to Akiba's post about sister's passing

[Guest guest]

Love to you and to Robbin, Akiba, and to the memory of yoursister!nTo: MSersLife Sent: Wed, March 2, 2011 1:31:16 PMSubject: Re: Question (especially) for the Texans on the list

Rob is (again) sleeping in his van, couldn't take it at his mom's (well, that's HIS story, anyway) but he is parked there or thereabout, and not here. He does come by when I need to go to the store, he comes to visit Robbin occasionally, and will help me when I need to mail a package or something. Otherwise, he is non-parent/partner. Which is just fine.

Today is the first anniversary of my sister's passing BTW.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual

recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

in memory of your sister - and your mom God, grant me the strength of eagles wings, the faith and courage to fly to new heights, and the wisdom to rely on his spirit to carry me there.

To: MSersLife Sent: Wed, March 2, 2011 4:05:47 PMSubject: Re: / reply to Akiba's post about sister's passing

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic

Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

How did the day go for you, Akiba? I was thinking about you. SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects. To: MSersLife Sent: Wed, March 2, 2011 3:19:13 PMSubject: Re: / reply to Akiba's post about sister's passing

in memory of your sister - and your mom God, grant me the strength of eagles wings, the faith and courage to fly to new heights, and the wisdom to rely on his spirit to carry me there.

To: MSersLife Sent: Wed, March 2, 2011 4:05:47 PMSubject: Re: / reply to Akiba's post about sister's passing

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>>

>> I understand, of course, that it should be beef if it's to be the>> original,>> authentic

Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

How did the day go for you, Akiba? I was thinking about you. SharonThis email is a natural hand made product. The slight variations in spelling and grammar enhance its individual character and beauty and in no way are to be considered flaws or defects. To: MSersLife Sent: Wed, March 2, 2011 3:19:13 PMSubject: Re: / reply to Akiba's post about sister's passing

in memory of your sister - and your mom God, grant me the strength of eagles wings, the faith and courage to fly to new heights, and the wisdom to rely on his spirit to carry me there.

To: MSersLife Sent: Wed, March 2, 2011 4:05:47 PMSubject: Re: / reply to Akiba's post about sister's passing

Thank you n.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>>

>> I understand, of course, that it should be beef if it's to be the>> original,>> authentic

Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

It was just a quiet day, did some crying and a lot of hugging Robbin but otherwise just a quiet day.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

It was just a quiet day, did some crying and a lot of hugging Robbin but otherwise just a quiet day.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

It was just a quiet day, did some crying and a lot of hugging Robbin but otherwise just a quiet day.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Hugs for then, and hugs for now!

{{{{{{{{{{{{{{{{{{{{HUGS}}}}}}}}}}}}}}}}}}

LOVE, Jackie

Subject: Re: / reply to Akiba's post about sister's passingTo: MSersLife Date: Friday, March 4, 2011, 11:17 AM

It was just a quiet day, did some crying and a lot of hugging Robbin but otherwise just a quiet day.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it

should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Hugs for then, and hugs for now!

{{{{{{{{{{{{{{{{{{{{HUGS}}}}}}}}}}}}}}}}}}

LOVE, Jackie

Subject: Re: / reply to Akiba's post about sister's passingTo: MSersLife Date: Friday, March 4, 2011, 11:17 AM

It was just a quiet day, did some crying and a lot of hugging Robbin but otherwise just a quiet day.

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it

should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!

[Guest guest]

Thanks

  ~*~Hugs~*~

~*~Akiba~*~

Pragmatic Visionary

http://www.affiliates-natural-salt-lamps.com/pages/156.php

-- Question (especially) for the Texans on the list>> >> >> I just found a recipe of "Chili con carne, Texas style", that sounds>> delicious! Something like this, although this is not the actual recipe>> I>> found:>> http://allrecipes.com//Recipe/dakotas-texas-style-chili/Detail.aspx>> >> Now I'd like to know if you (or should that be "all y'all"..) think>> wild>> boar will do instead of beef.>> >> I understand, of course, that it should be beef if it's to be the>> original,>> authentic Texas style chili, but I happen to have a pound of wild boar>> steak>> in the fridge and was thinking I might use this recipe to cook it. What>> do>> you think? Wil l it be edible at all...>> >> love>> /Reb>>__________________________________________________________TRY FREE IM TOOLPACK at http://www.imtoolpack.com/default.aspx?rc=if5Capture screenshots, upload images, edit and send them to your friendsthrough IMs, post on Twitter®, Facebook®, MySpace™, LinkedIn® – FAST!