Guest guest Posted March 12, 2007 Report Share Posted March 12, 2007 Can anyone help me with a resource to getting salt that does not have anti-caking agents...(Aluminum) yet still contains iodine? I know pickling and canning salts generally do not have either...but I cook alot at home and need the iodine for my hypothyroid... Also sea salt is not an option for me. I have been searching online for 2 days now. thanks! Nahla Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.