Guest guest Posted September 3, 2007 Report Share Posted September 3, 2007 > > > A) Page 196. His list of sulphur foods….is that it? Or are > there more to add to the list? TK---yes (there are various sulphur food list > about) > His list does not include peas, beans, lentils, bean > sprouts? Are they ok to eat? TK--- no > C) Sprouted foods, for example spouted alfalfa, mung bean, > lentils etc…are they ok to eat? TK--- they are high sulfer > D) Wheat grass? TK--- some grasses are high sulfer > E) Watercress? TK--- not sure do a google search > > Don't know if it's relevant but I can't eat honeydew melon either. > > I have MFS and MCS. > > Apologies if these questions are already answered in the last few > days, but I feel dazed and confused at the moment, nothing is clear > right now and these direct questions will help me to see the wood > for the trees. I don't want to do anymore inadvertent challenge > tests if I can help it. > > Sunshine > Quote Link to comment Share on other sites More sharing options...
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