Guest guest Posted May 9, 2011 Report Share Posted May 9, 2011 hi again kate I've dried a few batches and ground it down some more to add to recipes using flour but it is just too much almond pulp created when doing my 'milk'. I also don't want to flood my system with almonds because my British gf says she is suppose to increase her almond intake to keep her thyroid functioning well since she won't take meds. I imagine almond butter might not work since I've taken so much out of the almond to make the milk...might look into it though~ my daughter was suppose to be using it to make facial scrubs since she does estetician and beauty stuff by trade...wish a job would reveal itself already! ugh.DeeTo: MSersLife Sent: Mon, May 9, 2011 7:42:38 AMSubject: Re: Dinner?/sounds good to me Could you use the leftover almonds to make almond butter? Just wondering. You sound like the gardener like our dear Sharon!Hope you iron levels moved up, Dee!hugs,KateTo: MSersLife Sent: Sun, May 8, 2011 5:20:16 PMSubject: Re: Dinner?/sounds good to me wow, that sounds lovely! Yes, my favorites are the spinich and green onions, doing potatos again, and of course bell peppers, lettuce, tomatos, anaheim peppers, onions, red cabbage & carrots new this year, trying broccoli again but not much luck, and bok choi, and leeks. Last year was hard on the tomatos and peppers as a fungus was persistent to the point I finally gave up late in the year. I'm working on pulling the shrubs out this year in front of the rooms on the front of the house to put in raised boxes since my other two next to the entryway that are about 9 feet long x 2 feet are so happy...south side of the home~ I am anemic these last several years so I love being able to just go pick spinich as needed. I'm hoping my bloodwork comes back better this time with more iron suppliments, more spinich, and I've cut out cows milk for almond milk that I make myself. Just threw out so much almond pulp that I couldn't give away and couldn't use...so sad. I do wish I could have a small group of hens here to get eggs...it's prohibited in our subdivision :(All my starters died so it is a slim pickin's year but next year ought to be wonderful once my two other boxes are in. I put the potatos in the back again but nothing else. green beans would be one I'd like to do but can't seem to get them to even sprout. I tried corn one year, that was a laugh~ only 3 ft tall and about 4 pathetic cobs. Thanks for sharing~Dee Quote Link to comment Share on other sites More sharing options...
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