Guest guest Posted May 28, 2009 Report Share Posted May 28, 2009 Good Morning. My name is . Two years ago I developed C-Diff. IT went undiagnosed so long (despite two trips to the ER and a call to my internal medicine doctor) that I was about 5 hours from perforating and dying (as per my GI in the hospital. I believe I developed the C-diff from a round of Cipro I was prescribed "in case" I had something from a doc in the box. I have since fully recovered from the C-diff. Overly the last 6-8 months I noticed I was repeatedly having bouts of enormous bloating (I look like I am 5 months pregnant by the end of the day on bad days) and putrid gas. After a few rounds of this the frequency began to increase in January. I sought help from the GI I have had since the C-Diff experience. He diagnosed Small Intestinal Bacterial Over overgrowth and IBS (bouts of constipation and diarrhea). I was put on Xifaxan for 10 days. This seemed to work for the first round. Within 5 days of stopping the medicine I was back to my original state. I went back to the same doctor off and on for the next 3 months. I have gone through rounds of Xifaxan, Align and some other motility medication. None of them work. I have undergone testing for Celiac (not the biopsy) and other various "illnesses" all with negative conclusions. I asked my GI if this could be diet related and was essentially told no. He said "anything" can trigger this. I tired Gas-X (even bought the JUMBO size from Costco, antacids etc. to get relief - of course to no avail) After becoming increasing uncomfortable and depressed my mother (who is a nurse) did some research and found the BTVC book. What a relief. I started what I thought was the diet immediately (before getting the book) and saw improvement very quickly. I forget what I ate but something in the first 10 days did make me flare up. Anyhow, now that I have red the book and done more research I am encouraged but a bit overwhelmed. Even with the book I am a bit confused as to "How to start" - I literally just started eating the allowed foods. I did not cook my fruits, veggies, ate nuts right away etc. I would love to do this the right way if someone can give me some more precise direction that would be great. Side note - I am Bi-polar and have had bouts of SEVERE anxiety this year. I also have Hypothyroidism. I take 4 psychotropic meds and Synthroid for the thyroid condition. Please give me some encouragement and direction. I have a husband and two small children - husband is supportive. It still is hard cooking separately for myself, him and then the children. Regards - in GA Quote Link to comment Share on other sites More sharing options...
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