Guest guest Posted March 20, 2007 Report Share Posted March 20, 2007 > > Ok, just read some postings here about whey not being all that great > for us toxic folk. > > Tk, and others, For the blondes in the audience [:>], can you re- hash > simplythe reason why we shouldnt take it. TK--- it is a high sulfer food [dairy], sulfer mobilizes Hg causing more damage and side effects unless your body is deficient and needs more sulfer. I've personally never felt > badly on whey protein, in fact, feel a LOT better when using that as an > afternoon snack. TK--- some people will do better with some sulfer if they need it and can metabolize it, most will do worse which is why it is not recommended. > > I use it along with my 5-6 meals a day food plan - have not ever had a > problem, even when so toxic. TK--- are you sure ? You can stop using it and use some other protein source for a couple of weeks and then reintroduce it to make sure it is not causing any problems. > > Now, with feeling sooooo much better [almost a year since chelation > started!], should I be concerned this is causing me problems I dont > realize???? TK--- possibly > > DA > Quote Link to comment Share on other sites More sharing options...
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