Guest guest Posted October 28, 2005 Report Share Posted October 28, 2005 >>Louis Rich is the best and definitely do it in the microwave until crisp! Pam<< I agree with this. If you don't have a microwave bacon cooker, it's worth the price. It's a microwavable plastic thing with 12 or so slots to put the bacon in vertically. The excess fat drips down into the tray. My son doesn't realize there's any other way to cook bacon. Laurie in Seattle " I read recipes like I read science fiction. I get to the end and think 'well, that's not going to happen.' " -- Rita Rudner Quote Link to comment Share on other sites More sharing options...
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