Guest guest Posted October 15, 1999 Report Share Posted October 15, 1999 Ingredients: 2 bags frozen cauliflower 1/2 small white onion - finely chopped 12 oz bag finely shredded cheddar cheese (sharp, if you like) 1/2 pint whipping cream salt and white pepper 1/4 cup butter (1/2 stick) crumbled cooked bacon (optional) Preheat oven to 350°F. Open frozen cauliflower bags one at a time into a collander and run cool water over each to separate the pieces and slightly thaw, but don't use warm water. Spray large casserole dish with Pam (or butter it well) and layer 1/2 (1 bag's contents) of cauliflower across bottom of dish. Season with salt and pepper; then layer with bits of onion, thinly sliced " pats " of butter, and 1/2 of cheddar cheese. Repeat. Pour cream over top and place dish in oven. If dish is very full, put a cookie sheet under it to prevent bubble-over in oven. Bake 45 minutes. 10 min before completion, add crumbled bacon if you opt to. Bubbly and delicious - this will cure your craving for scalloped potatoes! Makes 10 Servings. 4 carbs per serving. Hugs Penny---Ohio 173/157/130 Goal for Oct 31st-----155 List Moderator http://members.xoom.com/Shadcat708/LC.html http://www.geocities.com/shadcat708/The__Home.html Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 15, 1999 Report Share Posted October 15, 1999 Sounds really yummy, Penny!! Thanks for the recipe.... Theresa in Texas 256/238*/130 *new number!! started 8-22-99 goal for Halloween: 236 visit my home page at http://bmttxgal.freeservers.com Quote Link to comment Share on other sites More sharing options...
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