Guest guest Posted October 15, 1999 Report Share Posted October 15, 1999 Am is such a rush the am... but had to post this THANKS to whoever orig. sent this receipe... just made it ... was eating it while the next one was cooking... (I know thats not good but was VERY hungry)... and with this woe... used only half the mixture... amazing how this does not make me want to eat and eat.. anywayu Cream Cheese Pancakes/ 1 8oz block philly cream chees (8c)... soften 2-3 eggs (1 car?)... I used 2 1 tsp. vanilla 1 Tblsp soy powder/ or flour (abt 2 c) I used soy powder * wonder if I can use the Atkins or another choc./van. shake mix... will have to try and let you know.. 3 tsp equiv. AS Mix together and fry in butter (I use oil - cant stand butter frying) Filling 1/2 c ricotta cheese (4c) 1 koolaid unsweetened Wildberry tea (use use A LITTLE- it goes a loooong way) to taste sweetener to taste I used 3 pk SUgar twein OH... and I didn't have ricotta cheese so i mixed 50/50 sour cream and creamcheese.. Spred on pancakes.. ......... I made one at a time... the size of of a med/sm pancake.. when it looks sorta dry on top. flip... Am in such a rush now... that I ate them wihile I was making them...have only 20 min. now to take shower and pick up mom for her apt. at 10.45... But they were great... Thanks to whoever origninally posted them Oh.. and I tried to make them the size of a crepe... but the break ... so make them like a little pancake. DELICIOUS. La Everyone .. have a great day. Excuse my typos... .. Quote Link to comment Share on other sites More sharing options...
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