Guest guest Posted October 18, 1999 Report Share Posted October 18, 1999 Quick & Easy Macaroni and Cheese Melt about 2 tbsp butter in pot on low heat Crumble 8oz package of Soy Tempeh in pot. Stir tempeh into butter, cook until butter is absorbed Stir in 3 oz of velveeta until melted Makes about 3 servings. Per serving: Calories: 279 Fat: 18 g Sat Fat: 10 g Cholest: 46 mg Sodium: 506 mg Carbs: 9g Fiber: 5g --- Tina Eisenhart jtinae@...> wrote: > MM sure sue willing to try the tofu,,,i never made > it but have some here ===== Sue List Manager 310/260.5/180 255 by 10/31 Wilmington Delaware Low carb link with info and recipes.http://members.xoom.com/Shadcat708/LC.html Quote Link to comment Share on other sites More sharing options...
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