Guest guest Posted August 25, 2005 Report Share Posted August 25, 2005 Hi Robbie, Folks on this list seem to tolerate the pecan and hazelnut flour better than the almond flour. I get my flour from http://www.digestivewellness.com/ Mimi > My kids used to tolerate almond flour beautifully - and now seem to have reactions to it. Is pecan flour a better alternative? Is there a good source for it? > > My oldest is 5 and such a good boy - but since he doesn't get treats any more I need to find an alternative - he's tried to sneak food a few times and he's NEVER done that before. He doesn't understand why he can't get treats because he's doing so well - but the last few times we've tried almond flour anything (pizza crust, cookies, panckes) he's gotten D. > > Robbie Quote Link to comment Share on other sites More sharing options...
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