Three Month Post-Op Report

[Guest guest]

Steve:

You really must come to Rehoboth Beach and try a Nicoboli. Much better than

any pizza! It is pizza dough with plenty of red sauce, ground beef or

pepperoni, and lots of cheese all rolled up and baked. They do ship them

anywhere in the US. Shall I post their number?

Jackie in DE

12 days and counting...

(not 13)

[Guest guest]

In a message dated 5/12/00 9:05:29 AM Eastern Daylight Time,

smittyx03@... writes:

<< his surgery is not a miracle you still have to work with it.

>>

Do all the post-ops agree with this?

[Guest guest]

Ah, the best kind of pizzas are pepperoni pies that are dripping with red

grease that runs down your arm when you eat them. Sheer heaven. One slice

is enough for me now, though.

Pax,

Steve

Re: Three Month Post-Op Report

In a message dated 5/12/2000 9:30:15 AM Eastern Daylight Time,

steven.parsons@... writes:

<< all yer basic food groups right there >>

Steve:

You are right but have you ever had one of those pizzas that you have to

blot

the oil off first before you can eat it?

Jackie in DE

13 days and counting...

------------------------------------------------------------------------

Remember four years of good friends, bad clothes, explosive chemistry

experiments.

http://click.egroups.com/1/4051/2/_/453517/_/958154471/

------------------------------------------------------------------------

This message is from the Mini-Gastric Bypass Mailing List at Onelist.com

Please visit our web site at http://clos.net

Get the Patient Manual at http://clos.net/get_patient_manual.htm

[Guest guest]

Steve,

YUCK!!!!!!!!!!!

Genz

" Parsons, " wrote:

> Ah, the best kind of pizzas are pepperoni pies that are dripping with red

> grease that runs down your arm when you eat them. Sheer heaven. One slice

> is enough for me now, though.

>

> Pax,

> Steve

>

> Re: Three Month Post-Op Report

>

> In a message dated 5/12/2000 9:30:15 AM Eastern Daylight Time,

> steven.parsons@... writes:

>

> << all yer basic food groups right there >>

> Steve:

> You are right but have you ever had one of those pizzas that you have to

> blot

> the oil off first before you can eat it?

> Jackie in DE

> 13 days and counting...

>

> ------------------------------------------------------------------------

> Remember four years of good friends, bad clothes, explosive chemistry

> experiments.

> http://click.egroups.com/1/4051/2/_/453517/_/958154471/

> ------------------------------------------------------------------------

>

> This message is from the Mini-Gastric Bypass Mailing List at Onelist.com

> Please visit our web site at http://clos.net

> Get the Patient Manual at http://clos.net/get_patient_manual.htm

>

>

[Guest guest]

In a message dated 5/12/2000 2:27:23 PM Eastern Daylight Time,

steven.parsons@... writes:

<<

Ah, the best kind of pizzas are pepperoni pies that are dripping with red

grease that runs down your arm when you eat them. Sheer heaven. One slice

is enough for me now, though.

Pax,

Steve >>

IM sorry, I have to ask do you use a napkin to wipe off your arm or Steve do

you lick it off. lol you made such a point of it dripping down your arm I

thought maybe this was a ritual for you...

Your Friend

Trish

[Guest guest]

O the visual, too much

Robynn

Re: Three Month Post-Op Report

In a message dated 5/12/2000 2:27:23 PM Eastern Daylight Time,

steven.parsons@... writes:

<<

Ah, the best kind of pizzas are pepperoni pies that are dripping with red

grease that runs down your arm when you eat them. Sheer heaven. One slice

is enough for me now, though.

Pax,

Steve >>

IM sorry, I have to ask do you use a napkin to wipe off your arm or Steve do

you lick it off. lol you made such a point of it dripping down your arm I

thought maybe this was a ritual for you...

Your Friend

Trish

------------------------------------------------------------------------

Get paid for the stuff you know!

Get answers for the stuff you don't. And get $10 to spend on the site!

http://click.egroups.com/1/2200/2/_/453517/_/958391261/

------------------------------------------------------------------------

This message is from the Mini-Gastric Bypass Mailing List at Onelist.com

Please visit our web site at http://clos.net

Get the Patient Manual at http://clos.net/get_patient_manual.htm

[Guest guest]

In a message dated 5/16/2000 4:05:10 AM Eastern Daylight Time,

rhandr@... writes:

<<

O the visual, too much

Robynn >>

Your bad!

Trish

[Guest guest]

In a message dated 5/16/2000 4:05:10 AM Eastern Daylight Time,

rhandr@... writes:

<<

O the visual, too much

Robynn >>

Your bad!

Trish

[Guest guest]

In a message dated 5/16/2000 4:05:10 AM Eastern Daylight Time,

rhandr@... writes:

<<

O the visual, too much

Robynn >>

Your bad!

Trish