Guest guest Posted November 27, 2005 Report Share Posted November 27, 2005 Hello, My 3.5 year old son has autism and has done remarkably well with the GFCF diet for about 1.5 years. We also are rice, egg and soy free. I'm working my way through the Vicious Cycle book and have two questions. 1. Do most GFCF families add the milk back in when they start this diet? 2. When my son was tested for food intolerances, he was off the charts for eggs. Am I right in thinking that I should still keep eggs out of our SCD diet? Thanks, Malinda Terreri Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 27, 2005 Report Share Posted November 27, 2005 > > Hello, > My 3.5 year old son has autism and has done remarkably well with the > GFCF diet for about 1.5 years. We also are rice, egg and soy free. > > I'm working my way through the Vicious Cycle book and have two > questions. > > 1. Do most GFCF families add the milk back in when they start this > diet? We don't use liquid milk except fopr homemade yogurt according to SCD instructions and do use most cow and goat cheeses aged over 30 days as well as dry curd cottage cheese.. The yogurt is started several weeks after the introductory diet and ino dairy is mandatory. > > 2. When my son was tested for food intolerances, he was off the charts > for eggs. Am I right in thinking that I should still keep eggs out of > our SCD diet? Malinda, once healing begins he may tolerate eggs, but the diet can be followed without them if you prefer. Eggs are a good source of dietary iron. > Carol F. celiac, SCD 5 years Quote Link to comment Share on other sites More sharing options...
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