Guest guest Posted October 29, 2005 Report Share Posted October 29, 2005 > >> Here's my question. I can find almost NO recipes that don't have > ingredients they're not allergic to. Not on the internet, not in GF > cookbooks. Allergies include rice, dairy, eggs, corn, chicken, lamb, > wheat, soy, almond, cashew, peanuts, tomato. > You will not find SCD reipes in GF cookbooks. Some SCD Cookbooks and Recipe Links Lucy's Specific Carbohydrate Cookbook: www.lucyskitchenshop.com Breaking the Vicious Cycle Grain Free Gourmet: www.grainfreegourmet.com www.pecanbread.com/recipes.htm www.scdrecipe.com/recipes.html www.healingcrow.com Carol F. Toronto, Celiac, SCD 5 years Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 29, 2005 Report Share Posted October 29, 2005 > > " Cooking to Heal Little Tummies " is sold on the www.digestivewellness web site. You can substite other nut flours for almond and cashew and use an egg substitute. What egg substitute do you suggest? Carol F. Toronto, Celiac, SCD 5 years Quote Link to comment Share on other sites More sharing options...
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