Guest guest Posted October 31, 2002 Report Share Posted October 31, 2002 Trudy, I had my open RNY just shortly after you. I too, have sure hit my share of plateau!. My appetite has also returned with a vengence! It started when I quit abstaining from ....sugar. For an entire year, I abstained from white flour, sugar, caffeine, soda, processed foods, all the breads.. Slowly, I have put back into my food program...coffee; processed foods; breaded foods; sugar--a few bites of this & that (pie, etc.)...and then WHAMMO! BIG time appetite! All the time appetite! I am having a struggle each and every day & will be so glad when Halloween is over. In my " self-sabatoge " I spent..oh...$30-$50 in mini-candies & there isn't much to hand-out tonight...because, I bought them several times over in this past month. I am at the gym 3-5 times/week. Daily, I am attempting (but failing so far) to strive back---- to ABSTAINING as I used to do & get rid of these cravings! Oh, yeah. I added " sweet alcohol drinks " back in, also :-( This to me adds up to all of the danger signals of my pre-op thinking. I know it all boils down to " choices " of what I do and do not put into my mouth. And if I do or do not exercise, take my supplements, etc. Wishing us all well, Barb B. > > Hi all, > I am new to this site. I had Open RNY on March 30, 2001. I have lost > 198lbs so far. I have unfortunately hit a plateau. I was pre-op. I > weighed 402 the day of surgery. I weigh 218lbs right now. I seem to > be hungry all the time now. Admittedly, I am not ding all that I can > do. I am not exercising at all. I seem to be able to tolerate almost > any foods. It feels like I can eat so much again. I have a small > hernia that I will be having repaired soon, hopefully with an > insurance paid tummy tuck as well. > I am a mom, grandma(albeit a young one at 40). I am newly remarried(8 > months ago)I live in New York City-queens specifically. I am really > interested with getting feedback from others who have had their > surgery a while now and how i can get back on track. > Looking forward to all the advice. > > Trudy > Barb B. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 4, 2005 Report Share Posted September 4, 2005 Hi there, I am interested in starting this SCD diet. My son is now 7 and has been GF CF for over 4 years. He has Autistic tendercies. We do alot of the interventions that our DAN dr advises us. Due to the fact that Stephanos eats vary little variety foods i thought this may be a good thing to try this diet. We eat home made cookies with rice flour [is this flour allowed? [Dairy free marg, rice flour Fructose and a few supplements go in as well] We cook fish pork chicken rotated for dinner and lunch] We eat occasionally fresh bananas We eat the babys jars of banana and pear. We eat occasionally Provamel soya chocolate yoghurt. We drink via our bottle Vance Dairy free drink chocolate powder.[ we put lots of Supps in] We drink orange or peach flavoured carton drink no sugar . Finally turkey ham cured with little MG to preserve it. I live in Cyprus, i have to import alot of what i give my children, as not only is Stephanos Autistic but my other 2 have a metabolic disorder called PKU [ they are mild forms though] So i need help as to get started . He already eats so little in Variety. Help kind regards Chriso Prodromou [Mrs] Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 6, 2005 Report Share Posted September 6, 2005 Welcome Chriso, > I am interested in starting this SCD diet. My son is now 7 and has > been GF CF for over 4 years. He has Autistic tendercies. We do alot > of the interventions that our DAN dr advises us. > Due to the fact that Stephanos eats vary little variety foods i > thought this may be a good thing to try this diet. > > We eat home made cookies with rice flour [is this flour allowed? Sorry, but no rice flour is not allowed on the diet. Most use nut flour/nut butters to make bread, cookies etc. Some don't use nuts and there are alternatives posted on the various recipe websites. Here are some of the recipe links/sites to browse through: http://pecanbread.com/recipes.html http://www.scdrecipe.com/recipes.html http://www.scdiet.net/scdfood.htm http://www.scdiet.org/2recipes/indexa.html http://www.uclbs.org/recipes/ > [Dairy free marg, rice flour Fructose and a few supplements go in > as well] All SCD illegal. > We cook fish pork chicken rotated for dinner and lunch] These are SCD legal. > We eat occasionally fresh bananas These are legal if ripe, yellow with brown spots/freckles. If yellow without spots or green then the starch in the unripe banana hasn't converted and will feed the harmful microbes. > We eat the babys jars of banana and pear. Sorry, these are also SCD illegal. When our kids were little I prepared baby food in large quantities and froze it in ice cubes then transferred them to freezer bags. > We eat occasionally Provamel soya chocolate yoghurt. Illegal. If not comfortable with using cow or dairy yoghurt yet, some use homemade nut yoghurt. Recipes to make the nut yoghurt can be found on http://pecanbread.com/recipes.html and the goat at http://pecanbread.com/goatyogurt.html , cow at http://www.breakingtheviciouscycle.info/beginners_guide/yoghurt/yoghu rt.htm > We drink via our bottle Vance Dairy free drink chocolate powder.[ we > put lots of Supps in] > We drink orange or peach flavoured carton drink no sugar . I sometimes make a smoothie for my kids that is similar to a choc. milkshake. It is banana and peanut butter blended with enough water to get the blades to spin. With or without a litle legal vanilla. Some legal juices are Tropicana Pure premium OJ Dole pineapple juice Heinz and 's Tomato juice The Knudsen's *Just Juice* line (not the rest of their products) Kedeem grape juice Welch's Grape juice and also homemade juices. All juice (incl. homemade) should be diluted at least half with water. Here are some other links for getting started: http://pecanbread.com/foodprep.html#transition http://pecanbread.com/foodprep.html#intro http://www.breakingtheviciouscycle.info/beginners_guide/beginners.htm http://pecanbread.com/foodprep.html#menu http://pecanbread.com/foodprep.html#homemade Sheila, SCD 55 mos, 21 yrs UC mom of , SCD 40 mos Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.