Guest guest Posted December 21, 2005 Report Share Posted December 21, 2005 i can only tolerate eggs raw > >Reply-To: pecanbread >To: pecanbread >Subject: Re: raw eggs okay? >Date: Wed, 21 Dec 2005 15:28:17 -0000 > > I was wondering about the raw eggs in >some of the >BTVC recipes. I've > > always been told to avoid raw eggs because of the risk of salmonella. > > Is it safe for someone with a " less than perfect " GI tract to use > > these recipes? > > > >I've been celiac and SCD for five years and made mayonnaise with raw eggs. >I use both >conventional and free run eggs (not organic but natural ) and have never >gotten ill. > >Carol F. > > > > > _________________________________________________________________ FREE pop-up blocking with the new MSN Toolbar – get it now! http://toolbar.msn.click-url.com/go/onm00200415ave/direct/01/ Quote Link to comment Share on other sites More sharing options...
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