Guest guest Posted November 10, 2005 Report Share Posted November 10, 2005 For each serving: 1 long slice Emmanthal Cheese at room temperature 1 slice of Prosciutto ham a little honey and Dijon mustard almond flour Preheat oven to 350 F. Place a piece of parchment paper on a flat pan. Lay Prosciutoo slice on cheese slice and spread on a little mustard. Spread a thin layer of honey on the roll and secure with a toothpick. Bake 10 minutes on each side and allow cooling until cheese sets Can be used cold too. Carol F. Toronto, Celiac, SCD 5 years Quote Link to comment Share on other sites More sharing options...
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