Re: Re: butter substitute for recipes

[Guest guest]

Dear Everyone:

I was going to write on this issue because of my daughters milk sensitivity. I

made my ghee the other night but my daughter still got her eczema by the next

morning. So I researched on the web and found Alton Brown directions for making

ghee (alot of details) I will try to put the link on this email.

I wanted to know if there is any margarine out there that is legal? I have not

found any but just thought I'd ask. Would normal safflower oil be ok to

substitute for most recipes? Has anyone tried this? Thanks for any input.

Eileen Brown

[Guest guest]

Dear Everyone:

Here is the link to how to make ghee. I think my ghee came out much better and

I am hoping when I use it, it will not cause anymore problems with eczema.

http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_22742,00.html

Eileen Brown