Guest guest Posted October 1, 2009 Report Share Posted October 1, 2009 Hi Mara.. I must of been dairy free 15 months. I eat some dairy now- aged goat and sheeps cheese. Manchego is like an utter gift to humanity! I have varied the ghee/coconut oil ratio now in about 5 different attempts. I never have an issue of having dry coconut bread. It's always oily. Literally, oily. I am going to try straight up butter.. Haven't intro'd that yet but I am sure it'll be fine. I just love ghee so much haven't bothered. Jodi > Jodi, maybe try some coconut oil with your ghee? Or try some butter > with your > ghee? Or are you still reacting to dairy, since it has been way more > than 6 > months for you w/the GAPS nondairy protocol. Quote Link to comment Share on other sites More sharing options...
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